Kenmore 1441 Use and Care Guide - Page 7

Preparing, Loading, Dishes

Page 7 highlights

Preparing and Loading Dishes Energy Options HI-Temp Wash Option When HI-TEMP WASH ON option is selected, the dishwasher heats the water in the main wash to approximately 140°F (60°C). Wash action will continue but timer wilt not advance until proper temperature is reached. The hotter water provided by this option helps activate dishwasher detergent to clean food grease and soil from dishes. HITEMP WASH ON option can be used with any cycle except RINSE HOLD and is not recommended for use with CHINA. To turn off option, select HI-TEMP WASH OFF. Heat Dry Option HEAT DRY ON option provides faster drying since the heating element is on during the drying portion of cycle. The HEAT DRY option in combination with rinse aid will give you excellent drying results. The energy to use HEAT DRY costs pennies per cycle. You may turn off the H EAT DRY option, however you will have items in your dish load that will not be dry at the end of the cycle. With either option, you may see water vapor coming from vent during the washing and/or drying portion of cycle. On some models, the vent is closed during washing to hold moisture and sound inside and then opens for drying. The drying option may be changed at any time during the cycle and affects only the drying period. Dish Preparation It is not necessary to rinse dishes before putting them into the dishwasher. Just remove large pieces and quantities of food, bones, pits, etc. Empty glasses and cups. It may be necessary to presoak or lightly scour firmly cooked-on or baked-on foods. Foods such as mustard, mayonnaise, vinegar, lemon juice and tomato-based products may cause discoloration of stainless steel and plastics if allowed to sit for a long period of time. Unless P the dishwasher is to be operated at once, it is best to rinse off these food soils. • Load dishes facing the center of the rack so that the water spray from the rotating spray arm can reach soiled surfaces. • Be sure large items do not block the detergent dispenser, preventing it from opening during the wash cycle. • To be sure an item is dishwasher safe, read the manufacturer's care instructions. • If the dishwasher drains into a food disposer, be sure disposer is completely empty before dishwasher is started. • To save energy, wash full loads. • For best washing results, load correctly and avoid overloading.

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Preparing
and
Loading
Dishes
Energy
Options
HI-Temp
Wash
Option
When
HI-TEMP
WASH
ON option
is selected,
the
dishwasher
heats
the water
in the main
wash
to
approximately
140°F
(60°C).
Wash
action
will
continue
but timer
wilt not advance
until
proper
temperature
is reached.
The
hotter
water
provided
by this option
helps
activate
dishwasher
detergent
to clean food
grease
and soil
from
dishes.
HI-
TEMP
WASH
ON option
can be used
with
any
cycle
except
RINSE
HOLD
and is not
recommended
for
use with
CHINA.
To turn
off option,
select
HI-TEMP
WASH
OFF.
Heat
Dry
Option
HEAT
DRY
ON option
provides
faster
drying
since
the heating
element
is on during
the drying
portion
of cycle.
The
HEAT
DRY option
in combination
with
rinse
aid
will
give you excellent
drying
results.
The energy
to
use HEAT
DRY
costs
pennies
per cycle.
You
may
turn off the H EAT DRY option,
however
you will have
items
in your
dish
load that will not be dry at the end
of the cycle.
With
either
option,
you may
see water
vapor
coming
from
vent
during
the washing
and/or
drying
portion
of cycle.
On some
models,
the vent
is
closed
during
washing
to hold moisture
and sound
inside
and then opens
for drying.
The drying
option
may
be changed
at any time
during
the cycle
and
affects
only
the drying
period.
Dish
Preparation
It is not necessary
to rinse
dishes
before
putting
them
into the dishwasher.
Just
remove
large
pieces
and quantities
of food,
bones,
pits,
etc.
Empty
glasses
and cups.
It may
be necessary
to
presoak
or lightly
scour
firmly
cooked-on
or
baked-on
foods.
Foods
such
as mustard,
mayonnaise,
vinegar,
lemon
juice
and tomato-based
products
may
cause
discoloration
of stainless
steel
and
plastics
if allowed
to sit for
a long
period
of time.
Unless
the dishwasher
is to be operated
at once,
it is best
to rinse
off these
food
soils.
Load
dishes
facing
the center
of the rack so
that
the water
spray
from
the rotating
spray
arm
can reach
soiled
surfaces.
Be sure
large
items
do not block
the detergent
dispenser,
preventing
it from
opening
during
the wash
cycle.
To be sure
an item is dishwasher
safe,
read
the
manufacturer's
care
instructions.
If the dishwasher
drains
into a food
disposer,
be sure
disposer
is completely
empty
before
dishwasher
is started.
To save
energy,
wash
full
loads.
For
best washing
results,
load
correctly
and
avoid
overloading.
P