KitchenAid KCO211BM Owners Manual - Page 5

Getting Started, Countertop Oven Functions

Page 5 highlights

ENGLISH GETTING STARTED PREPARING THE COUNTERTOP OVEN FOR USE 4" (10 cm) 4" (10 cm) 4" (10 cm) Bagel Pizza Roast Cookies Toast Bake Broil Reheat Keep Warm Preheating Shade Frozen F C Hrs Min Slices Start Cancel Frozen 1. Place the Countertop Oven on a dry, flat, level surface such as a countertop or table. 2. Be sure the sides, back, and top of the oven are at least 4" (10 cm) away from any walls, cabinets, or objects on the counter or table. 3. Remove all accessories and wash in warm, sudsy water. Dry thoroughly before placing in the Oven. 4. Remove all packaging materials and labels, if present. OVEN RACK POSITION SELECTION Follow below guidelines to position the Oven Rack: 1. (Top): Use for broiling most meats, toast and cookies. 1 2 2. (Bottom): Optimal for most baking and cooking operations. This position is suitable for cooking taller Bagel Pizza Roast Cookies Start food items. NOTE: Upon first use, the Countertop Oven may produce light smoke. This is normal. COUNTERTOP OVEN FUNCTIONS Your Countertop Oven features 9 cooking modes specially designed for a variety of cooking tasks. Memory settings allow you to customize the time and temperature in each mode to fit your specific needs. Your Countertop Oven will remember all your settings for the next use (until unplugged). Frozen modes (available on certain cooking modes) allow you to take countertop cooking to a whole new level. Refer to the detailed explanations and tips for each cooking mode below, or see quick guide charts for cooking or toasting mode options. TOASTING MODES Toast Mode Bagel Pizza Toast Bake Broil Roast Cookies Reheat Keep Warm In Toast mode, the oven distributes power between the top and bottom heating elements to deliver fast and even toasting. Use the Toast mode for bread, toaster pastries, frozen waffles. If reheating pastries, use the Reheat mode. Tips: • Place oven rack in position 1. Place bread in the center of the oven rack. • Bread slices do not need to be flipped during the toasting cycle. • Select the Frozen option to allow frozen bread or similar items extra time to thaw while cooking. COUNTERTOP OVEN FUNCTIONS | 5

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ENGLISH
COUNTERTOP OVEN FUNCTIONS
|
5
GETTING STARTED
NOTE:
Upon first use, the Countertop Oven may produce light smoke. This is normal.
PREPARING THE COUNTERTOP OVEN FOR USE
4" (10 cm)
4" (10 cm)
4" (10 cm)
1. Place the Countertop Oven on a dry, flat, level surface
such as a countertop or table.
2. Be sure the sides, back, and top of the oven are
at least 4” (10 cm) away from any walls, cabinets, or
objects on the counter or table.
3. Remove all accessories and wash in warm, sudsy
water. Dry thoroughly before placing in the Oven.
4. Remove all packaging materials and labels, if present.
OVEN RACK POSITION SELECTION
Follow below guidelines to position the Oven Rack:
1.
(Top):
Use for broiling most meats, toast and cookies.
2.
(Bottom):
Optimal for most baking and cooking
operations. This position is suitable for cooking taller
food items.
2
1
Your Countertop Oven features 9 cooking modes specially designed for a variety of cooking
tasks. Memory settings allow you to customize the time and temperature in each mode to
fit your specific needs. Your Countertop Oven will remember all your settings for the next
use (until unplugged). Frozen modes (available on certain cooking modes) allow you to take
countertop cooking to a whole new level.
Refer to the detailed explanations and tips for each cooking mode below, or see quick guide
charts for cooking or toasting mode options.
COUNTERTOP OVEN FUNCTIONS
TOASTING MODES
Toast Mode
In Toast mode, the oven distributes power between the
top and bottom heating elements to deliver fast and even
toasting. Use the Toast mode for bread, toaster pastries,
frozen waffles.
If reheating pastries, use the Reheat mode.
Tips:
• Place oven rack in position 1. Place bread in the center
of the oven rack.
• Bread slices do not need to be flipped during the
toasting cycle.
• Select the Frozen option to allow frozen bread or similar
items extra time to thaw while cooking.
Cookies
Pizza
Roast
Bagel
Toast
Bake
Broil
Reheat
Keep Warm