KitchenAid KHHC2090SWH User Guide - Page 25

Food Type Chart Use this chart as a reference for menu items available in the "Food Type" menu BREAKFAST FOOD Bacon Cook or Browning Pan Cereal Instant Cook Egg Fried - Cook or Browning Pan Omelet - Cook or Browning Pan Poached - Cook Scrambled - Cook French Toast Cook or Browning Pan DAIRY/DESSERT Angel Food Cake Bake Brown Sugar Soften Brownies Bake or Browning Pan Butter/Margarine Melt or Soften Caramel Melt Caramel Dip Soften FROZEN FOOD Frozen Entrée Regular (8-20 oz [227-567 g]) - Cook Large (40 oz [1.1 kg]) - Cook Family Size (60 oz [1.7 kg]) - Cook Fish Fillet, Breaded - Cook or Browning Pan Fillet, Non-breaded - Defrost or Cook Fish Stick - Cook or Browning Pan French Toast Cook or Browning Pan LIQUIDS Beverage Reheat Frozen Juice Soften Soup, Frozen Reheat Grits Quick - Cook Regular - Cook Hash Brown Browning Pan Hot Wheat Cook Muffin Fresh - Bake or Reheat Frozen - Defrost or Reheat Cheese Melt Chocolate Melt Cookies Bake or Browning Pan Cream Cheese Soften Ice Cream Soften Garlic Bread Bake Hash Brown Browning Pan Pie Bake Pizza Kids Pizza 5" - Cook Pizza Roll - Cook or Browning Pan Rising Crust - Bake or Browning Pan Thin Crust - Bake or Browning Pan Soup, Thick Reheat Soup, Thin Reheat Oatmeal Instant - Cook Regular - Cook Quiche Bake Sausage Cook or Browning Pan Soufflé Bake Marshmallows Melt Nuts Browning Pan Pie Fresh - Bake Frozen - Bake Soufflé Bake Pot Pie Bake Poultry Chicken Nuggets - Cook or Browning Pan Chicken Tenders - Cook or Browning Pan Chicken Wings - Cook Soup Reheat Vegetable Cook or Steam Cook Sauce Thick - Reheat Thin - Reheat 25