KitchenAid KPTT780NP User Guide - Page 23

Cheesy Garlic Butter

Page 23 highlights

RECIPES FOR FLAVORED BUTTER CHEESY GARLIC BUTTER With food processor running, add garlic through feed tube. Process until coarsely chopped, about 5 seconds. Add remaining ingredients. Process until well mixed, about 30 seconds. 1 clove garlic 1⁄2 cup very soft butter, margarine, or reduced-calorie margarine 1⁄4 cup freshly grated Parmesan cheese Yield: 1⁄2 cup (161⁄2-tablespoon servings). Per serving: About 58 cal, 1 g pro, 0 g carb, 6 g fat, 17 mg chol, 67 mg sod. FEATURES AND OPERATION 23

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23
CHEESY GARLIC BUTTER
With food processor running, add garlic through
feed tube. Process until coarsely chopped, about
5 seconds. Add remaining ingredients. Process until
well mixed, about 30 seconds.
Yield:
1
±
2
cup (16
1
±
2
-tablespoon servings).
Per serving:
About 58 cal, 1 g pro, 0 g carb,
6 g fat, 17 mg chol, 67 mg sod.
1
clove garlic
1
/
2
cup very soft butter,
margarine, or
reduced-calorie
margarine
1
/
4
cup freshly grated
Parmesan cheese
RECIPES FOR
FLAVORED BUTTER
F
EATURES AND
O
PERATION