KitchenAid KPTT780PM User Guide - Page 21
Flavored Butter - food processor
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UPC - 050946912141
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RECIPES FOR FLAVORED BUTTER HONEY-ORANGE BUTTER Add all ingredients to food processor. Process until thoroughly mixed, about 30 seconds. Yield: 1⁄2 cup (161⁄2-tablespoon servings). Per serving: About 56 cal, 0 g pro, 1 g carb, 6 g fat, 16 mg chol, 38 mg sod. 1⁄2 cup very soft butter, margarine, or reduced-calorie margarine 2 tablespoons orange juice concentrate, thawed 1 tablespoon honey 1⁄2 teaspoon cinnamon FEATURES AND OPERATION 21
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21
HONEY-ORANGE BUTTER
Add all ingredients to food processor. Process until
thoroughly mixed, about 30 seconds.
Yield:
1
±
2
cup (16
1
±
2
-tablespoon servings).
Per serving:
About 56 cal, 0 g pro, 1 g carb,
6 g fat, 16 mg chol, 38 mg sod.
1
/
2
cup very soft butter,
margarine, or
reduced-calorie
margarine
2
tablespoons orange
juice concentrate,
thawed
1
tablespoon honey
1
/
2
teaspoon cinnamon
RECIPES FOR
FLAVORED BUTTER
F
EATURES AND
O
PERATION