LG LSGL5831F Owners Manual - Page 3
Table Of Contents, Important Safety, Instructions, Product Overview, Installation, Operation
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TABLE OF CONTENTS 5 IMPORTANT SAFETY INSTRUCTIONS 5 READ ALL INSTRUCTIONS BEFORE USE 5 Safety Messages 5 Anti-Tip Device 6 WARNING 6 Installation 7 Operation 8 Maintenance 8 Grounding Instructions 8 Risk of Fire and Flammable Materials 9 CAUTION 9 Installation 9 Operation 9 Maintenance 10 PRODUCT OVERVIEW 10 Product Features 10 Exterior & Interior 10 Product Specifications 11 Accessories 13 INSTALLATION 13 Before Installing 13 Tools Needed 13 Parts 13 In the Commonwealth of Massachusetts 13 Unpacking and Moving the Range 14 Choosing the Proper Location 14 Ventilation 14 Flooring 14 Ambient Temperature 15 Dimensions and Clearances 16 Leveling 16 Leveling the Range 17 Connecting Gas 17 Providing Adequate Gas Supply 17 Connecting the Range to Gas 18 Adjusting Air Shutters (for LP Conversions) 19 Connecting Electricity 19 Electrical Requirements 19 Grounding 3 19 Surface Burners 19 Assembling the Surface Burners 20 Checking Ignition of the Surface Burners 20 Adjusting the Surface Burner to the Low Flame (Simmer) Setting 21 Optional Rear Filler 21 Installing the Rear Filler 21 Anti-Tip Device 21 Installing the Anti-Tip Device 22 Test Run 22 Test the Range Before Use 23 OPERATION 23 Control Panel 23 Control Panel Features 24 Changing Oven Settings 24 Clock 24 Oven Light 24 Timer On/Off 25 Wi-Fi 25 Settings 27 Control Lock 27 Start Time (Delayed Timed Cook, Model LSGL5833*) 28 Cook Time (Timed Cook) 28 Minimum & Maximum Default Settings 29 Gas Surface Burners 29 Before Using the Gas Surface Burners 30 Burner Locations 31 Using the Gas Surface Burners 31 Setting the Flame Size 31 Using the Proper Cookware 32 Using a Wok 32 Using Stove-Top Grills 32 Using the Griddle 33 In Case of Power Failure 33 Oven 33 Before Using the Oven 34 Oven Vent 34 Using Oven Racks 35 Bake 36 Convection Mode (Model LSGL5833*) 36 Recommended Baking and Roasting Guide