LG LSGL5831F Owners Manual - Page 3

Table Of Contents, Important Safety, Instructions, Product Overview, Installation, Operation

Page 3 highlights

TABLE OF CONTENTS 5 IMPORTANT SAFETY INSTRUCTIONS 5 READ ALL INSTRUCTIONS BEFORE USE 5 Safety Messages 5 Anti-Tip Device 6 WARNING 6 Installation 7 Operation 8 Maintenance 8 Grounding Instructions 8 Risk of Fire and Flammable Materials 9 CAUTION 9 Installation 9 Operation 9 Maintenance 10 PRODUCT OVERVIEW 10 Product Features 10 Exterior & Interior 10 Product Specifications 11 Accessories 13 INSTALLATION 13 Before Installing 13 Tools Needed 13 Parts 13 In the Commonwealth of Massachusetts 13 Unpacking and Moving the Range 14 Choosing the Proper Location 14 Ventilation 14 Flooring 14 Ambient Temperature 15 Dimensions and Clearances 16 Leveling 16 Leveling the Range 17 Connecting Gas 17 Providing Adequate Gas Supply 17 Connecting the Range to Gas 18 Adjusting Air Shutters (for LP Conversions) 19 Connecting Electricity 19 Electrical Requirements 19 Grounding 3 19 Surface Burners 19 Assembling the Surface Burners 20 Checking Ignition of the Surface Burners 20 Adjusting the Surface Burner to the Low Flame (Simmer) Setting 21 Optional Rear Filler 21 Installing the Rear Filler 21 Anti-Tip Device 21 Installing the Anti-Tip Device 22 Test Run 22 Test the Range Before Use 23 OPERATION 23 Control Panel 23 Control Panel Features 24 Changing Oven Settings 24 Clock 24 Oven Light 24 Timer On/Off 25 Wi-Fi 25 Settings 27 Control Lock 27 Start Time (Delayed Timed Cook, Model LSGL5833*) 28 Cook Time (Timed Cook) 28 Minimum & Maximum Default Settings 29 Gas Surface Burners 29 Before Using the Gas Surface Burners 30 Burner Locations 31 Using the Gas Surface Burners 31 Setting the Flame Size 31 Using the Proper Cookware 32 Using a Wok 32 Using Stove-Top Grills 32 Using the Griddle 33 In Case of Power Failure 33 Oven 33 Before Using the Oven 34 Oven Vent 34 Using Oven Racks 35 Bake 36 Convection Mode (Model LSGL5833*) 36 Recommended Baking and Roasting Guide

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32
  • 33
  • 34
  • 35
  • 36
  • 37
  • 38
  • 39
  • 40
  • 41
  • 42
  • 43
  • 44
  • 45
  • 46
  • 47
  • 48
  • 49
  • 50
  • 51
  • 52
  • 53
  • 54
  • 55
  • 56
  • 57
  • 58
  • 59
  • 60
  • 61
  • 62
  • 63
  • 64
  • 65
  • 66
  • 67
  • 68
  • 69
  • 70
  • 71
  • 72
  • 73
  • 74
  • 75
  • 76
  • 77
  • 78
  • 79
  • 80
  • 81
  • 82
  • 83
  • 84

TABLE OF CONTENTS
3
5
IMPORTANT SAFETY
INSTRUCTIONS
5
READ ALL INSTRUCTIONS BEFORE USE
5
Safety Messages
5
Anti-Tip Device
6
WARNING
6
Installation
7
Operation
8
Maintenance
8
Grounding Instructions
8
Risk of Fire and Flammable Materials
9
CAUTION
9
Installation
9
Operation
9
Maintenance
10
PRODUCT OVERVIEW
10
Product Features
10
Exterior & Interior
10
Product Specifications
11 Accessories
13 INSTALLATION
13
Before Installing
13
Tools Needed
13 Parts
13
In the Commonwealth of Massachusetts
13
Unpacking and Moving the Range
14
Choosing the Proper Location
14 Ventilation
14 Flooring
14
Ambient Temperature
15
Dimensions and Clearances
16
Leveling
16
Leveling the Range
17
Connecting Gas
17
Providing Adequate Gas Supply
17
Connecting the Range to Gas
18
Adjusting Air Shutters (for LP Conversions)
19
Connecting Electricity
19
Electrical Requirements
19 Grounding
19
Surface Burners
19
Assembling the Surface Burners
20
Checking Ignition of the Surface Burners
20
Adjusting the Surface Burner to the Low
Flame (Simmer) Setting
21
Optional Rear Filler
21
Installing the Rear Filler
21
Anti-Tip Device
21
Installing the Anti-Tip Device
22
Test Run
22
Test the Range Before Use
23 OPERATION
23
Control Panel
23
Control Panel Features
24
Changing Oven Settings
24 Clock
24
Oven Light
24
Timer On/Off
25 Wi-Fi
25 Settings
27
Control Lock
27
Start Time (Delayed Timed Cook, Model
LSGL5833*)
28
Cook Time (Timed Cook)
28
Minimum & Maximum Default Settings
29
Gas Surface Burners
29
Before Using the Gas Surface Burners
30
Burner Locations
31
Using the Gas Surface Burners
31
Setting the Flame Size
31
Using the Proper Cookware
32
Using a Wok
32
Using Stove-Top Grills
32
Using the Griddle
33
In Case of Power Failure
33
Oven
33
Before Using the Oven
34
Oven Vent
34
Using Oven Racks
35 Bake
36
Convection Mode (Model LSGL5833*)
36
Recommended Baking and Roasting Guide