Maytag MDC4650AWB Use and Care Guide - Page 12

START/Cancel - troubleshoot

Page 12 highlights

Troubleshooting E Display time suddenly drops or increases by several minutes (select models) • This is normal when the Normal Wash cycle is selected and the dishwasher decides to skip or add a drain and refill. Indicator lights flashing • The countdown display ([selectmodels_)flashes after a cycle is selected until the START/Cancel pad is pressed. • The countdown display ([select models_)and the delay indicator flash after a delay is selected until the START/Cancel pad is pressed. • All active display indicators flash if the door is opened during a running cycle or delay. • The currently selected cycle flashes if an attempt is made to change the cycle after cycle "lock-in". Glasses are cloudy/spotted Food soil remains on dishes • Select Extra Rinse ([select models_). • Check water temperature. Incoming water should be 120° F ([49° C_). • Always use a rinse aid. • Confirm that the cloudiness is removable by soaking the item in white vinegar for approximately 5 minutes. If removed, the problem is due to hard water. Adjust detergent amount being used to match water hardness ([pg. 5_).Be sure detergent is fresh, stored properly and is a high quality brand. • If cloudiness is not removable, it is etching. This is an erosion of the surface of the glassware and can be caused by water that is too [lot, from using too much detergent or by prewashing. Detergent needs food soil to act upon. If etching has occurred, the glassware is permanently damaged. To prevent further etching, adjust the detergent amount to match the water hardness, stop prewashing, and use water heating options only when incoming water temperature is below 120° F ([49° C_). • Check water temperature. Incoming water should be 120° F ([49° C_). • Run hot water at the sink before starting the dishwasher. • Check water hardness and adjust detergent amount accordingly ([pg. 5_). • Use fresh detergent stored in a cool dry place. • Select proper cycle for the soil level ([pg. 6). • Make sure the upper rack wash arm connector is correctly aligned in one of the water inlet holes (pg. 4_). • Load items so they do not block the wash arms (pgs. 3-4_). • Load the utensil basket with knife handles up and spoon and fork handles down. • Do not place glasses over tines. • Prior to loading, scrape off burnt on foods and wipe the starchy film from utensils used with pasta, rice and oatmeal. These soils require more energy than the rest of the load to clean. Items washed in the dishwasher or the dishwasher tub itself are stained/ discolored • Aluminum utensils or pans can leave marks when they rub against other items. Leave a slight space between items. • Iron deposits in the water can leave a yellow, brown or orange film on dishes or the dishwasher tub. A rust filter may be needed. Check with a water treatment company. • Separate silver or silver-plated silverware from stainless steel. These metals can be damaged by contact with each other during washing. • Color from tomato sauces may adhere to the interior parts of the dishwasher (pg. 8_).If light staining has occurred, leave the door open to oxidize the stain away. Use a dishwasher detergent that contains chlorine to better fight staining. • Certain dishwasher detergents may stain silver. Try another brand of detergent. *Brand names are trademarks of the respective manufacturer. Cont. 11

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Troubleshooting
!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
E
!!!
!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
....
Display
time
suddenly
drops
This is normal when
the
Normal Wash cycle is selected and the dishwasher decides
or increases
by several
to skip or add a drain and
refill.
minutes
(select
models)
Indicator
lights
flashing
Glasses
are cloudy/spotted
Food soil
remains
on dishes
Items
washed
in the
dishwasher
or the dishwasher
tub itself
are
stained/
discolored
The countdown display
([select
models_)flashes after a cycle is selected until the
START/Cancel
pad is pressed.
The countdown
display ([select models_)and the delay indicator flash after a delay is
selected until the
START/Cancel
pad is pressed.
All active display indicators flash if the door is opened during a running cycle or delay.
The currently
selected cycle flashes if an attempt is made to change the cycle after
cycle
"lock-in".
Select
Extra Rinse
([select models_).
Check water temperature.
Incoming water should be 120° F([49° C_).
Always use a rinse aid.
Confirm that the cloudiness is removable by soaking the item in white vinegar for
approximately
5 minutes.
If removed, the problem
is due to hard water. Adjust
detergent amount being used to match water hardness ([pg.5_).Be sure detergent
is
fresh, stored properly and is a high quality brand.
If cloudiness is not removable, it is etching. This is an erosion of the surface of the
glassware and can be caused by water that is too [lot, from using too much detergent
or by prewashing.
Detergent needs food soil to act upon. If etching has occurred, the
glassware is permanently damaged.
To prevent further etching, adjust the detergent
amount to match the water hardness, stop prewashing, and use water heating options
only when incoming water temperature is below 120
°
F ([49
°
C_).
Check water temperature.
Incoming water should be 120° F ([49° C_).
Run hot water at the sink before starting the dishwasher.
Check water hardness and adjust detergent amount accordingly ([pg. 5_).
Use fresh detergent stored in a cool dry place.
Select proper cycle for the soil level ([pg.6).
Make sure the upper rack wash arm connector is correctly aligned in one of the water
inlet holes (pg. 4_).
Load items so they do not block the wash arms (pgs. 3-4_).
Load the utensil basket with knife handles up and spoon and fork handles down.
Do not
place glasses over tines.
Prior to loading, scrape off burnt on foods and wipe the starchy film from utensils used with
pasta, rice and oatmeal. These soils require more energy than the rest of the load to clean.
Aluminum
utensils or pans can leave marks when they rub against other items. Leave
a slight space between items.
Iron deposits in the water can leave a yellow, brown or orange film on dishes or the
dishwasher tub. A rust filter may be needed. Check with a water treatment company.
Separate silver or silver-plated silverware from stainless steel. These metals can be
damaged by contact with each other during washing.
Color from tomato sauces may adhere to the interior parts of the dishwasher (pg. 8_).If
light staining has occurred, leave the door open to oxidize the stain away.
Use a
dishwasher detergent that contains chlorine to better fight staining.
Certain dishwasher detergents may stain silver. Try another brand of detergent.
*Brand
names
are trademarks
of the
respective
manufacturer.
Cont.
11