Maytag MER8800F Owners Manual - Page 17

Accessories

Page 17 highlights

PROBLEM Oven cooking results not what expected POSSIBLE CAUSES Range is not level. The temperature set was incorrect. Oven temperature is calibrated incorrectly. Oven was not preheated. Racks were positioned improperly. Not enough air circulation around bakeware Batter distributed unevenly in pan Darker browning of food caused by dull or dark bakeware Lighter browning of food caused by shiny or light colored bakeware Incorrect length of cooking time was used. Oven door was not closed. Oven door was opened during cooking. Rack is too close to bake burner, making baked items too brown on bottom. Pie crusts browning too quickly Temperature scale was changed from Fahrenheit to Celsius. SOLUTIONS Level the range. See the Installation Instructions. Double-check the recipe in a reliable cookbook. See "Oven Temperature Control" in the "Electronic Oven Controls" section. See "Baking and Roasting" section. See "Positioning Racks and Bakeware" section. See "Positioning Racks and Bakeware" section. Check that batter is level in the pan. Lower oven temperature 25°F (15°C) or move rack to a higher position in the oven. Move rack to a lower position in the oven. Adjust cooking time. Be sure that the bakeware does not keep the door from closing. Oven peeking releases oven heat and can result in longer cooking times. Move rack to higher position in the oven. Use aluminum foil to cover the edge of the crust and/or reduce baking temperature. Foods are overdone or burnt even at low temperatures. See "Fahrenheit and Celsius" in the "Electronic Oven Controls" section. ACCESSORIES For accessories, you can visit our website at www.maytag.com/cookingaccessories. Cooktop Care Kit (ceramic glass models) (includes cleaner, protectant, scraper, and applicator pads) Order Part Number 31605 Cooktop Protectant (ceramic glass models) Order Part Number 31463A affresh® Stainless Steel Cleaning Wipes (stainless steel models) Order Part Number W10355049 affresh® Cooktop Cleaner (ceramic glass models) Order Part Number W10355051 Cooktop Cleaning Pads (ceramic glass models) Order Part Number W10391473 affresh® Stainless Steel Cleaner (stainless steel models) Order Part Number W10355016 affresh® Kitchen and Appliance Cleaner Order Part Number W10355010 AquaLift® Technology Oven Cleaning Kit Order Part Number W10423113RP Cooktop Scraper (ceramic glass models) Order Part Number WA906B Granite Cleaner and Polish Order Part Number W10275756 Gas Grate and Drip Pan Cleaner Order Part Number 31617A Gourmet Griddle Order Part Number 4396096RB Standard Flat Oven Rack Order Part Number W10179196 Split Oven Rack Order Part Number W10205524 Max Capacity Oven Rack Order Part Number W10289145 Porcelain Broiler Pan and Grid Order Part Number 4396923 Premium Broil Pan and Roasting Rack Order Part Number W10123240 www.maytag.com/broilerpan 17

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20

17
ACCESSORIES
For accessories, you can visit our website at www.maytag.com/cookingaccessories.
PROBLEM
POSSIBLE CAUSES
SOLUTIONS
Oven cooking results not what
expected
Range is not level.
Level the range. See the Installation Instructions.
The temperature set was
incorrect.
Double-check the recipe in a reliable cookbook.
Oven temperature is calibrated
incorrectly.
See “Oven Temperature Control” in the “Electronic Oven
Controls” section.
Oven was not preheated.
See “Baking and Roasting” section.
Racks were positioned
improperly.
See “Positioning Racks and Bakeware” section.
Not enough air circulation around
bakeware
See “Positioning Racks and Bakeware” section.
Batter distributed unevenly in pan
Check that batter is level in the pan.
Darker browning of food caused
by dull or dark bakeware
Lower oven temperature 25°F (15°C) or move rack to a higher
position in the oven.
Lighter browning of food caused
by shiny or light colored
bakeware
Move rack to a lower position in the oven.
Incorrect length of cooking time
was used.
Adjust cooking time.
Oven door was not closed.
Be sure that the bakeware does not keep the door from closing.
Oven door was opened during
cooking.
Oven peeking releases oven heat and can result in longer
cooking times.
Rack is too close to bake burner,
making baked items too brown
on bottom.
Move rack to higher position in the oven.
Pie crusts browning too quickly
Use aluminum foil to cover the edge of the crust and/or reduce
baking temperature.
Temperature scale was changed
from Fahrenheit to Celsius.
Foods are overdone or burnt even at low temperatures. See
“Fahrenheit and Celsius” in the “Electronic Oven Controls”
section.
Cooktop Care Kit
(ceramic glass models)
(includes cleaner, protectant, scraper, and
applicator pads)
Order Part Number 31605
Cooktop Protectant
(ceramic glass models)
Order Part Number 31463A
affresh
®
Stainless Steel Cleaning
Wipes
(stainless steel models)
Order Part Number W10355049
affresh
®
Cooktop Cleaner
(ceramic glass models)
Order Part Number W10355051
Cooktop Cleaning Pads
(ceramic glass models)
Order Part Number W10391473
affresh
®
Stainless Steel Cleaner
(stainless steel models)
Order Part Number W10355016
affresh
®
Kitchen and Appliance
Cleaner
Order Part Number W10355010
AquaLift
®
Technology Oven Cleaning
Kit
Order Part Number W10423113RP
Cooktop Scraper
(ceramic glass models)
Order Part Number WA906B
Granite Cleaner and Polish
Order Part Number W10275756
Gas Grate and Drip Pan Cleaner
Order Part Number 31617A
Gourmet Griddle
Order Part Number 4396096RB
Standard Flat Oven Rack
Order Part Number W10179196
Split Oven Rack
Order Part Number W10205524
Max Capacity Oven Rack
Order Part Number W10289145
Porcelain Broiler Pan and Grid
Order Part Number 4396923
Premium Broil Pan and Roasting Rack
Order Part Number W10123240
www.maytag.com/broilerpan