Maytag MGR7662WS Installation Instructions - Page 14

Natural Gas Conversion - oven model

Page 14 highlights

Refer to the following chart for correct LP gas orifice spud placement. LP Gas Orifice Spud Chart for Surface Burners Burner Rating Color Size ID Number 14,000 BTU 11,000 BTU 8,000 BTU 5,000 BTU Yellow/Orange Yellow/Brown Yellow/Black Yellow/White 1.07 mm 0.99 mm 0.85 mm 0.70 mm L107 L99 L85 L70 NOTE: Refer to the Model Number and Serial Number Plate located on the oven frame behind the top left side of the oven door for proper sizing of spuds for each burner location. 5. Place Natural gas orifice spuds in the cardboard orifice spud holder. 6. Replace the burner base using both screws. 7. Replace burner cap. 8. Repeat steps 1-7 for the remaining burners. To Convert Oven Bake Burner 1. Remove oven racks. 2. Use a ½" combination wrench to turn the orifice hood down snug onto pin (about 2 to 2½ turns). IMPORTANT: Do not overtighten. The oven bake burner flame cannot be properly adjusted if this conversion is not made. See "Adjust Oven Bake Burner Flame" in the "Electronic Ignition System" section. Complete Installation 1. Refer to the "Make Gas Connection" section for properly connecting the range to the gas supply. 2. Refer to the "Electronic Ignition System" section for proper burner ignition, operation, and burner flame adjustments. IMPORTANT: You may have to adjust the "LO" setting for each cooktop burner. Checking for proper cooktop, bake and broil burner flame is very important. The small inner cone should have a very distinct blue flame ¼" (0.64 cm) to ½" (1.3 cm) long. The outer cone is not as distinct as the inner cone. LP gas flames have a slightly yellow tip. 3. Refer to "Complete Installation" in the "Installation Instructions" section of this manual to complete this procedure. Natural Gas Conversion WARNING A B A A A. Orifice hood B. Pin To Convert Oven Broil Burner Use a ½" combination wrench to turn the orifice hood down snug onto the pin (about 2 to 2½ turns). IMPORTANT: Do not overtighten. The oven broil burner flame cannot be properly adjusted if this conversion is not made. See "Adjust Oven Broil Burner Flame" in the "Electronic Ignition System" section. Tip Over Hazard A child or adult can tip the range and be killed. Connect anti-tip bracket to rear range foot. Reconnect the anti-tip bracket, if the range is moved. Failure to follow these instructions can result in death or serious burns to children and adults. 1. Turn the manual shutoff valve to the closed position. B A C A. To range B. Manual shutoff valve "closed" position C. Gas supply line 2. Unplug range or disconnect power. A 14 B A. Lock screw B. Orifice hood

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14
Refer to the following chart for correct LP gas orifice spud
placement.
LP Gas Orifice Spud Chart for Surface Burners
NOTE:
Refer to the Model Number and Serial Number Plate
located on the oven frame behind the top left side of the oven
door for proper sizing of spuds for each burner location.
5.
Place Natural gas orifice spuds in the cardboard orifice spud
holder.
6.
Replace the burner base using both screws.
7.
Replace burner cap.
8.
Repeat steps 1-7 for the remaining burners.
To Convert Oven Bake Burner
1.
Remove oven racks.
2.
Use a ½" combination wrench to turn the orifice hood down
snug onto pin (about 2 to 2½ turns).
IMPORTANT:
Do not overtighten.
The oven bake burner flame cannot be properly adjusted if
this conversion is not made. See “Adjust Oven Bake Burner
Flame” in the “Electronic Ignition System” section.
To Convert Oven Broil Burner
Use a ½" combination wrench to turn the orifice hood down snug
onto the pin (about 2 to 2½ turns).
IMPORTANT:
Do not overtighten.
The oven broil burner flame cannot be properly adjusted if this
conversion is not made. See “Adjust Oven Broil Burner Flame” in
the “Electronic Ignition System” section.
Complete Installation
1.
Refer to the “Make Gas Connection” section for properly
connecting the range to the gas supply.
2.
Refer to the “Electronic Ignition System” section for proper
burner ignition, operation, and burner flame adjustments.
IMPORTANT:
You may have to adjust the “LO” setting for
each cooktop burner.
Checking for proper cooktop, bake and broil burner flame is
very important. The small inner cone should have a very
distinct blue flame ¼" (0.64 cm) to ½" (1.3 cm) long. The
outer cone is not as distinct as the inner cone. LP gas flames
have a slightly yellow tip.
3.
Refer to “Complete Installation” in the “Installation
Instructions” section of this manual to complete this
procedure.
Natural Gas Conversion
1.
Turn the manual shutoff valve to the closed position.
2.
Unplug range or disconnect power.
Burner Rating
Color
Size
ID Number
14,000 BTU
11,000 BTU
8,000 BTU
5,000 BTU
Yellow/Orange
Yellow/Brown
Yellow/Black
Yellow/White
1.07 mm
0.99 mm
0.85 mm
0.70 mm
L107
L99
L85
L70
A. Orifice hood
B. Pin
A. Lock screw
B. Orifice hood
A
B
A
A
A
B
A. To range
B. Manual shutoff valve “closed” position
C. Gas supply line
WARNING
Tip Over Hazard
A child or adult can tip the range and be killed.
Connect anti-tip bracket to rear range foot.
Reconnect the anti-tip bracket, if the range is moved.
Failure to follow these instructions can result in death
or serious burns to children and adults.
A
B
C