Panasonic HL-CX667S Operating / Installing Instructions - Page 19
Cleaning and Maintenance, Cleaning the Oven Door, Cleaning the Inside of the Oven
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Cleaning and Maintenance Cleaning the Oven Door The glass door should always be kept throughly clean. Use absorbent kitchen roll; remove stubborn dirt with a damp sponge and an ordinary detergent. • Do not use a steam cleaner for cleaning the oven. • Do not use abrasive or corrosive cleaner for cleaning the glass door. • Do not use rough or abrasive material or sharp metal scrapers to clean the oven's glass door since they may scratch the surface. Cleaning the Inside of the Oven For the best maintenance, clean the oven regularly when it has been cooled down after each cooking. • Take out all removable parts. • For easier cleaning, the oven door can be removed. Removing the Door from Oven Removable door allows full access to entire interior of the oven for easier and quicker maintenance. • To remove the door, open the door to the maximum angle. Then pull the buckle at the door hinge backward. (Figure 1) (Total 2 buckles at both sides of the door.) • Close the door to an angle approximately 15 °. Lift up and slowly pull the door out from the oven. (Figure 2) • When cleaning is completed, reverse the above procedures to return the door to its original position. Figure 1 ■■Note: The oven should be operated at the maximum heat setting for 15 - 20 minutes after use of specific cleaning detergents to burn off the residues left inside the oven. During this process, accessible part may get hotter than usual and children should 15 ˚ be kept away. English Figure 2 EN-17
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