Panasonic NN-CS89 Owners Manual - Page 35
Turbo Defrost
View all Panasonic NN-CS89 manuals
Add to My Manuals
Save this manual to your list of manuals |
Page 35 highlights
Operation (continued) Turbo Defrost (No.2) 1 2 3 4 Touch Auto Cook once. Select desired menu by tapping . Touch Start/Set to confirm the program. Select the weight of the food by tapping . 5 Touch Start/Set. The display reminds you which cooking modes are in use. Remember to turn or shield the food during defrosting. Program 2. Turbo Defrost Recommended Weight 0.1 - 6.0 lbs (100 - 3000 g) Accessories and Placement Instructions To defrost many cuts of meat, poultry and fish. Place container on base of oven. Select program number 2, Turbo Defrost. Touch Start/Set to confirm the program. Select the weight and touch Start/Set. Turn over the food, remove defrosted food and shield thin ends/fat bones of roast with foil at beeps. NOTES 1. The shape and size of the food will determine the maximum weight the oven can accommodate. 2. Allow standing time to ensure the food is completely defrosted. 3. If 'HOT INSIDE WAIT' appears in the display window, the oven temperature is too high from previous use and an auto program can not be set. Cooking mode and time may still be set manually. Conversion Follow the chart to convert ounces or hundredths of a pound into tenths of a pound. To use Defrost, enter the weight of the food in pounds (1.0) and tenths of a pound (0.1). If a piece of meat weighs 1.95 lbs or 1 lb 14 oz., enter 1.9 lbs. Ounces Hundredths of a Pound Tenths of a Pound 0 .01 - .05 0.0 1 - 2 .06 - .15 0.1 3 - 4 .16 - .25 0.2 5 .26 - .35 0.3 6 - 7 .36 - .45 0.4 8 .46 - .55 0.5 9 - 10 .56 - .65 0.6 11 - 12 .66 - .75 0.7 13 .76 - .85 0.8 14 - 15 .86 - .95 0.9 35 '$+$1@&/@JOEE