Panasonic SDYD250 SDYD250 User Guide - Page 4

Basic Principles When Baking With Bread Bakery, Basic Features - automatic bread

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Basic Principles when baking with Basic Features MENU Bread programs available: BASIC For producing loaves of bread using strong wheat flour (bread flour). WHOLE WHEAT. . . . .For loaves using whole wheat flour as the main ingredient. MULTIGRAIN For breads with cereals/grains such as rye, millet, soy, corn etc. mainly using wholemeal strong flour. FRENCH For loaves with crisp crust and open texture. The taste is crisp because sugar is not included in the ingredients. PIZZA A rapid dough program for pizza, focaccia and other Italian breads. BAKE ONLY A program for baking cakes only. SELECT Baking options available: BAKE The unit automatically mixes ingredients, kneads the dough, rises it and bakes it. BAKE RAPID The unit mixes ingredients, kneads the dough, rises it and automatically bakes it faster than the standard BAKE option. BAKE SANDWICH. . . The unit automatically makes a medium size loaf of bread with a soft crust suitable for sandwich slices. BAKE RAISIN The unit automatically makes bread as in the BAKE option. A beeper sounds to let you know when to add dried fruits, such as raisins. This is to prevent them from being crushed during the kneading process. DOUGH The unit automatically prepares dough for pizzas, dinner rolls, donuts, croissants, etc. DOUGH RAISIN . . . . .The unit automatically prepares dough as in the DOUGH option. A beeper sounds to let you know when to add dried fruits as in the BAKE RAISIN option. A 13-hour timer allows you to prepare everything the night before and wake up to the aroma of freshly baked bread. (Certain BAKE options only). The result may differ when the timer is used. The beep sounds eight times when baking on the BAKE option or rising of dough on the DOUGH option is completed. The beep also sounds in the BAKE RAISIN and DOUGH RAISIN option, when the machine pauses for 1 minute during the kneading process to add the raisins, chopped dried fruits and / or nuts. SIZE and CRUST Choices The choice of size and crust color is possible for the following options: If not selected, the will automatically select XL size with a medium crust. Size Selection Crust Colour Selection basic BAKE basic BAKE RAPID basic BAKE RAISIN whole wheat BAKE whole wheat BAKE RAPID whole wheat BAKE RAISIN - 3 -

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Bread programs available:
BASIC. . . . . . . . . . . . .
For producing loaves of bread using strong wheat flour (bread flour).
WHOLE WHEAT. . . . .For loaves using whole wheat flour as the main ingredient.
MULTIGRAIN. . . . . . . For breads with cereals/grains such as rye, millet, soy, corn etc. mainly using
wholemeal strong flour.
FRENCH . . . . . . . . . . For loaves with crisp crust and open texture. The taste is crisp because sugar is
not included in the ingredients.
PIZZA . . . . . . . . . . . . .A rapid dough program for pizza, focaccia and other Italian breads.
BAKE ONLY . . . . . . . A program for baking cakes only.
Baking options available:
Choices
and
BAKE . . . . . . . . . . . . . The unit automatically mixes ingredients, kneads the dough, rises it and bakes it.
BAKE RAPID . . . . . . . The unit mixes ingredients, kneads the dough, rises it and automatically bakes it faster
than the standard BAKE option.
BAKE SANDWICH. . . The unit automatically makes a medium size loaf of bread with a soft crust suitable for
sandwich slices.
BAKE RAISIN . . . . . . .The unit automatically makes bread as in the BAKE option. A beeper sounds to let you
know when to add dried fruits, such as raisins. This is to prevent them from being
crushed during the
kneading process.
DOUGH . . . . . . . . . . .
The unit automatically prepares dough for pizzas, dinner rolls, donuts, croissants, etc.
DOUGH RAISIN . . . . .The unit automatically prepares dough as in the DOUGH option. A beeper sounds to
let you know when to add dried fruits as in the BAKE RAISIN option.
A 13-hour timer allows you to prepare everything the night before and wake up to the aroma of freshly
baked bread. (Certain BAKE options only). The result may differ when the timer is used.
The beep sounds eight times when baking on the BAKE option or rising of dough on the DOUGH option is
completed.
The beep also sounds in the BAKE RAISIN and DOUGH RAISIN option, when the machine pauses for 1
minute during the kneading process to add the raisins, chopped dried fruits and / or nuts.
Basic Features
Basic Principles when baking with
basic BAKE
basic BAKE RAPID
basic BAKE RAISIN
whole wheat BAKE
whole wheat BAKE RAPID
whole wheat BAKE RAISIN
Size Selection
Crust Colour Selection
The choice of size and crust color is possible for the following options:
If not selected, the
will automatically select XL size with a medium crust.
SELECT
MENU
SIZE
CRUST