Panasonic SR-CN108 Operating Instructions - Page 9

Troubleshooting When you found the cooking is in any abnormal conditions, please check the root cause of the failure. Rice Cooking Cooking rice problem Keep warm problem Symptom Water drips Rice too dry Color Smell Don't keep warm Lack of boiling Too thick Overflow Rice crust, Rice burnt Rice sticked in Inner Pan Smell Not cooked rice Too soft Too Hard Probable cause Rice and water volume is not correct.     Exceeds the maximum amount.     Whether the function was chosen correctly.   Whether any distortion on the Inner Pan and     uneven on the bottom. Cooking with hot water or cooking continuously     without cooling down. Whether grains of rice or foreign objects are on the Inner Pan base, Heating      Plate and Control Panel. Whether power cut off The rice was not loosened after cooking  was completed. Whether the Steam Cap has been fixed properly.  Excessive long hours on preset timer.   Whether the Outer Lid has been closed  properly. Did not wash the rice fully.   Grain of rice or foreign objects stayed at the Gasket & Inner Pan border areas. Excessive long hours on keep warm function.                       16 Symptom Cooking rice problem Keep warm problem Water drips Rice too dry Color Smell Don't keep warm Lack of boiling Too thick Overflow Rice crust, Rice burnt Rice sticked in Inner Pan Smell Not cooked rice Too soft Too Hard Probable cause Did not set keep warm but rice kept in the Inner Pan for long hours. Did not clean the Inner Pan. Placing the Rice Scoop in the Inner Pan. Mixture of water and rice are uneven.   Please send to an authorized service center for repair if the unit is found to be defective after the inspection carried out on the table above. 17 English