Panasonic SRTMB10 SRTMB10 User Guide - Page 7

How to cCooookk Rice 5 Plug in the unit. 6 Press the [Menu] key to select the " White Rice " function. (The [Start] light flashes.) Each pressing of the [Menu] key moves from one menu to another as follows. " White Rice " " Brown Rice " " Soup " " Cake " " Slow Cook " " Steam " " White Rice " Do not plug in unless preparation is complete, otherwise damage may occur. If you want to set the timer for cooking, please refer to " How to use timer " on page 17-18. 7 Press the [Start] key. The [Start] lamp lights up when cooking starts. The remaining time counter will appear on the LCD display when the remaining time reaches 9 minutes. When cooking is finished, the rice cooker beeps and automatically switches to the " Keep Warm" mode. (The [Keep Warm/Off] lamp lights up instead.) Scoop and mix the rice well within 15 minutes after cooking is finished. Frequent opening of the lid after cooking may result in excess water and cause the dew collector to overflow. User should always empty the dew collector. 8 If you want to exit the " Keep Warm " mode, press [Keep Warm/Off] key. 9 Unplug the unit when the unit is not in use. -6-