Poulan P3314WS User Manual - Page 14

Service

Page 14 highlights

LIMBING S Always limb a tree after it is cut down. Only then can limbing be done safely and properly. S Leave the larger limbs underneath the felled tree to support the tree as you work. S Start at the base of the felled tree and work toward the top, cutting branches and limbs. Remove small limbs with one cut. S Keep the tree between you and the chain. Cut from the side of the tree opposite the branch you are cutting. S Remove larger, supporting branches with the cutting techniques described in BUCKING WITHOUT A SUPPORT. S Always use an overcut to cut small and free- ly hanging limbs. Undercutting could cause limbs to fall and pinch the saw. PRUNING WARNING: Limit pruning to limbs shoulder height or below. Do not cut if branches are higher than your shoulder. Get a professional to do the job. S Make your first cut 1/3 of the way through the bottom of the limb. S Next make a 2nd cut all the way through the limb. Then cut a third overcut leaving a 1 to 2 inch (2.5 to 5 cm) collar from the truck of the tree. Second cut Third cut Collar First cut Pruning technique SERVICE WARNING: Disconnect the spark plug before performing maintenance except for carburetor adjustments. We recommend all service and adjustments not listed in this manual be performed by an authorized or Master Service Dealer. HELPFUL TIP IMPORTANT: Have all repairs other than the recommended maintenance described in the instruction manual performed by an authorized service dealer. If any dealer other than an authorized service dealer performs work on the product, Poulan may not pay for repairs under warranty. It is your responsibility to maintain and perform general maintenance. MAINTENANCE SCHEDULE Check: Fuel mixture level . . . . Before each use Bar lubrication Before each use Chain tension Before each use Chain sharpness . . . . . Before each use For damaged parts . . . Before each use For loose caps Before each use For loose fasteners . . . Before each use For loose parts Before each use Inspect and Clean: Bar Before each use Complete saw After each use Air filter Every 5 hours* Chain brake Every 5 hours* Spark arresting screen and muffler Every 25 hours* Replace spark plug . Yearly Replace fuel filter . . . Yearly * Hours of Operation -Each hour of operation is approximately 2 tanks of fuel. GENERAL RECOMMENDATIONS The warranty on this unit does not cover items that have been subjected to operator abuse or negligence. To receive full value from the warranty, the operator must maintain unit as instructed in this manual. Various adjustments will need to be made periodically to properly maintain your unit. S Once a year, replace the spark plug, air filter, and check guide bar and chain for wear. A new spark plug and air filter assures proper air-fuel mixture and helps your engine run better and last longer. CHECK FOR DAMAGED OR WORN PARTS Contact an authorized service dealer for replacement of damaged or worn parts. 14

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14
LIMBING
S
Always limb a tree after it is cut down. Only
then can limbing be done safely and prop-
erly.
S
Leave the larger limbs underneath the felled
tree to support the tree as you work.
S
Start at the base of the felled tree and work
toward the top, cutting branches and limbs.
Remove small limbs with one cut.
S
Keep the tree between you and the chain.
Cut from the side of the tree opposite the
branch you are cutting.
S
Remove larger, supporting branches with
the cutting techniques described in BUCK-
ING WITHOUT A SUPPORT.
S
Always use an overcut to cut small and free-
ly hanging limbs. Undercutting could cause
limbs to fall and pinch the saw.
PRUNING
WARNING:
Limit pruning to limbs
shoulder height or below.
Do not cut if
branches are higher than your shoulder. Get a
professional to do the job.
S
Make your first cut
1/3
of the way through the
bottom of the limb.
S
Next make a 2nd cut
all the way through
the limb.
Then cut a third overcut leaving a
1 to 2 inch (2.5 to 5 cm) collar from the truck
of the tree.
First cut
Second cut
Third cut
Collar
Pruning technique
SERVICE
WARNING:
Disconnect the spark
plug before performing maintenance except
for carburetor adjustments.
We recommend all service and adjustments
not listed in this manual be performed by an
authorized or Master Service Dealer.
HELPFUL TIP
IMPORTANT:
Have all
repairs other than the rec-
ommended
maintenance
described in the instruction
manual performed by an
authorized service dealer.
If any dealer other than an authorized
service dealer performs work on the
product, Poulan may not pay for repairs
under warranty. It is your responsibility
to maintain and perform general mainte-
nance.
MAINTENANCE SCHEDULE
Check:
Fuel mixture level
Before each use
....
Bar lubrication
Before each use
.......
Chain tension
Before each use
.......
Chain sharpness
Before each use
.....
For damaged parts
Before each use
...
For loose caps
Before each use
......
For loose fasteners
Before each use
...
For loose parts
Before each use
......
Inspect and Clean:
Bar
Before each use
................
Complete saw
After each use
.......
Air filter
Every 5 hours*
.............
Chain brake
Every 5 hours*
.........
Spark arresting screen
and muffler
Every 25 hours*
..........
Replace spark plug
Yearly
.
Replace fuel filter
Yearly
...
* Hours of Operation --
Each hour of operation is approximately
2 tanks of fuel.
GENERAL RECOMMENDATIONS
The warranty on this unit does not cover
items that have been subjected to operator
abuse or negligence. To receive full value
from the warranty, the operator must main-
tain unit as instructed in this manual. Various
adjustments will need to be made periodical-
ly to properly maintain your unit.
S
Once a year, replace the spark plug, air filter,
and check guide bar and chain for wear. A
new spark plug and air filter assures proper
air-fuel mixture and helps your engine run
better and last longer.
CHECK FOR DAMAGED OR
WORN PARTS
Contact an authorized service dealer for re-
placement of damaged or worn parts.