Samsung DW80R7060 User Manual - Page 14

STEP 4, Check the electrical requirements and cautions

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Installation STEP 4 Check the electrical requirements and cautions The electrical requirements for the dishwasher are as follows: • In the United States, install in accordance with the National Electric Code/State and Municipal codes and/or local codes. • In Canada, install in accordance with the Canadian Electric Code C22.1-latest edition/ Provincial and Municipal codes and/or local codes. • For cable direct connections. - Use flexible, armored or non-metallic sheathed, copper wire with a grounding wire that meets the wiring requirements for your local codes and ordinances. - Use the strain relief method provided with the wiring junction box or install a U.L.listed/CSA-certified clamp connector to the wiring junction box. If using conduit, use a U.L.-listed/CSA-certified conduit connector. Figure 3 Power cable 21/2-31/2 in. (64-89 mm) Hot Water Supply Line Power cable channel Dishwasher bottom Installation 14 English DW8000R_DD68-00210A-00_EN.indd 14 4/25/2019 11:10:37 AM

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Installation
Installation
English
14
STEP 4
Check the electrical requirements and cautions
The electrical requirements for the dishwasher are as follows:
•
In the United States, install in accordance with the National Electric Code/State and
Municipal codes and/or local codes.
•
In Canada, install in accordance with the Canadian Electric Code C22.1-latest edition/
Provincial and Municipal codes and/or local codes.
•
For cable direct connections.
-
Use flexible, armored or non-metallic sheathed, copper wire with a grounding wire
that meets the wiring requirements for your local codes and ordinances.
-
Use the strain relief method provided with the wiring junction box or install a U.L.-
listed/CSA-certified clamp connector to the wiring junction box. If using conduit, use
a U.L.-listed/CSA-certified conduit connector.
Figure 3
Dishwasher bottom
Hot Water
Supply Line
Power cable
2
1
/
2
-3
1
/
2
in.
(64-89 mm)
Power cable channel
DW8000R_DD68-00210A-00_EN.indd
14
4/25/2019
11:10:37 AM