Samsung MC17F808KDT/AA User Manual Ver.1.0 (English) - Page 23
Using Your Microwave Oven, Grain, Poultry, Seafood
View all Samsung MC17F808KDT/AA manuals
Add to My Manuals
Save this manual to your list of manuals |
Page 23 highlights
02 USING YOUR MICROWAVE OVEN CATEGORY Cook No. FOOD Amount Directions Accessory Type 3 BULGUR 2 servings 4 servings (1 serving = ½ cup) Follow the package directions for the recommended amount of water needed. Stir well before and fluff with a fork afterwards. G 4 WHOLE WHEAT MACARONI 2 servings 4 servings (1 serving = ½ cup) Follow the package directions for the recommended amount of water needed. Carefully remove from the microwave and drain the hot water. G 4. GRAIN 5 QUINOA 2 servings 4 servings (1 serving = ½ cup) Follow the package directions for the recommended amount of water needed. When the microwave beeps, stir well and restart the microwave. G Follow the package directions for the recommended amount of water WHOLE 2 servings needed. Pour the water into a 6 WHEAT 4 servings microwave safe bowl and place in G COUSCOUS (1 serving = ½ cup) the microwave. When the microwave beeps, add couscous and restart the microwave. Fluff with a fork afterwards. Place the chicken breasts on the 1 CHICKEN BREAST 2 Pieces 4 Pieces (6 oz. each) high rack, then place the rack on the ceramic enamel tray. When the microwave beeps, turn over the chicken breasts and restart the F microwave. Brush the chicken pieces with oil 2 BONE-IN CHICKEN PIECES 2 servings (18 oz.) 4 servings (36 oz.) and seasonings. Place the pieces skin side up on the high rack, then place the rack on the ceramic F 5. POULTRY enamel tray. Place the turkey breasts on the high rack, then place the rack on 3 TURKEY BREAST 4 pieces the ceramic enamel tray. When (12 oz. - each 3 oz.) the microwave beeps, turn over F the turkey breasts and restart the microwave. Place the ground turkey in a 4 GROUND TURKEY 4 Servings(1 lb.) microwave safe 2 quart casserole dish. When the microwave beeps, G stir and restart the microwave. 1 serving WHITE 1 FISH FILLET (2 pieces, 4 oz.) Spray the high rack with a non-stick 2 servings spray. Place the fillets (cod, pollack, (4 pieces, 8 oz.) etc.) on the high rack, then place the (1 servings = 2 pcs, rack on the ceramic enamel tray. F 6. SEAFOOD each pices = 2 oz.) 1 serving (1 pieces, 4 oz.) Spray the high rack with a non-stick 2 SALMON FILLET 2 servings spray. Place the salmon fillets on the (2 pieces, 8 oz.) high rack, then place the rack on the F (1 servings = 1 pc, ceramic enamel tray. each pices = 4 oz.) English - 23 MC17F808KDT_AA_DE68-04224A_EN.indd 23 2013-07-11 �� 11:04:52