Samsung NE59T4321SW/AA User Manual - Page 24

Timed cooking, Delay start, English, How to set the oven for delay start, Cooking Time, START/SET

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Operating the oven Timed cooking In timed cooking, the oven turns on immediately and cooks for the length of time you select. At the end of the cooking time, the oven turns off automatically. • You can use the timed cooking feature only with another cooking operation (bake, convection bake, convection roast, slow cook, or dehydrate). How to set the oven for timed cooking 1. Enter the setup. Press the pad for the cooking operation you want, eg. Bake. The default temperature is 350 °F. 2. Enter the temperature you want, eg. 375 °F, using the number pad. 3. Press Cooking Time. 4. Enter the cooking time you want, eg. 45 min, using the number pad. You can set the cooking time for any amount of time from 1 minute to 9 hours and 59 minutes. 5. Press START/SET to begin cooking. The temperature display will start to change once the oven temperature reaches 175 °F. The oven will continue to cook until the set amount of time has elapsed, then turn off automatically unless you set the keep warm feature. (Refer to the section on the keep warm feature on page 30.) 6. You can cancel a cook time at any time by setting cook time 0 min. (Press Cooking Time -> enter 0 -> press START/SET) When the timed cooking is done, the range will beep 10 times. Delay start In a delay timed cooking, the oven's timer turns the oven on and off at times you select in advance. • You can use the delay start feature only with another cooking operation (bake, convection bake, convection roast, slow cook, or dehydrate). • You can set the oven for a delay start before setting other cooking operations. • The clock must be set to the current time. How to set the oven for delay start 1. Position the oven rack(s) and place the food in the oven. 2. Enter the setup. Press the pad for the cooking operation you want, eg. Bake. The default temperature is 350 °F. 3. Use the number pad to enter the temperature you want, eg. 375 °F. 4. Press Cooking Time. 5. Enter the cooking time you want, eg. 45 min, using the number pad. You can set the cooking time for any amount of time from 1 minute to 9 hours and 59 minutes. 6. Press Delay Start. 7. Enter the time you want the oven to turn on, eg. 4:30, using the number pad. 8. Press START/SET. At the set time, a short beep will sound. The oven will begin to bake. CAUTION Use caution with the timed cooking or delay start features. Use these features to cook cured or frozen meats and most fruits and vegetables. Foods that can easily spoil, such as milk, eggs, fish, meat, or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed. Eating spoiled food can result in sickness from food poisoning. Operating the oven 24 English NE59M4320_DG68-00882A-04_EN+MES+CFR.indb 24 2019-02-01 12:43:37

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24 English
Operating the oven
Operating the oven
Delay start
In a delay timed cooking, the oven’s timer turns the oven on and off at times you
select in advance.
•
You can use the delay start feature only with another cooking operation
(bake, convection bake, convection roast, slow cook, or dehydrate).
•
You can set the oven for a delay start before setting other cooking operations.
•
The clock must be set to the current time.
How to set the oven for delay start
1.
Position the oven rack(s) and place the food in the oven.
2.
Enter the setup. Press the pad for the cooking operation you want, eg.
Bake
.
The default temperature is 350 °F.
3.
Use the number pad to enter the temperature you want, eg. 375 °F.
4.
Press
Cooking Time
.
5.
Enter the cooking time you want, eg. 45 min, using the number pad.
You can set the cooking time for any amount of time from 1 minute to 9 hours
and 59 minutes.
6.
Press
Delay Start
.
7.
Enter the time you want the oven to turn on, eg. 4:30, using the number pad.
8.
Press
START/SET
. At the set time, a short beep will sound. The oven will begin
to bake.
Timed cooking
In timed cooking, the oven turns on immediately and cooks for the length of time
you select. At the end of the cooking time, the oven turns off automatically.
•
You can use the timed cooking feature only with another cooking operation
(bake, convection bake, convection roast, slow cook, or dehydrate).
How to set the oven for timed cooking
1.
Enter the setup. Press the pad for the cooking operation you want, eg.
Bake
.
The default temperature is 350 °F.
2.
Enter the temperature you want, eg. 375 °F, using the number pad.
3.
Press
Cooking Time
.
4.
Enter the cooking time you want, eg. 45 min, using the number pad.
You can set the cooking time for any amount of time from 1 minute to 9 hours
and 59 minutes.
5.
Press
START/SET
to begin cooking. The temperature display will start to
change once the oven temperature reaches 175 °F.
The oven will continue to cook until the set amount of time has elapsed, then
turn off automatically unless you set the keep warm feature. (Refer to the
section on the keep warm feature on page
30
.)
6.
You can cancel a cook time at any time by setting cook time 0 min.
(Press
Cooking Time
-> enter 0 -> press
START/SET
)
When the timed cooking is done, the range will beep 10 times.
CAUTION
Use caution with the
timed cooking
or
delay start
features. Use these features to
cook cured or frozen meats and most fruits and vegetables. Foods that can easily
spoil, such as milk, eggs, fish, meat, or poultry, should be chilled in the refrigerator
first. Even when chilled, they should not stand in the oven for more than 1 hour
before cooking begins, and should be removed promptly when cooking is
completed. Eating spoiled food can result in sickness from food poisoning.
NE59M4320_DG68-00882A-04_EN+MES+CFR.indb
24
2019-02-01
°° 12:43:37