Sharp R-408JK R-408JK/JW Microwave Operation Manual - Page 13
Cook Center Chart
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SPECIAL FEATURES COOK CENTER CHART (continued) FOOD AMOUNT PROCEDURE GROUND MEAT .3-2.0 lb Use this setting to cook ground beef or poultry as patties or in a casserole to be added to other ingredients. Place patties on a microwave-safe rack and cover with wax paper. Place ground meat in a casserole and cover with wax paper or plastic wrap. When oven stops, turn patties over or stir meat in casserole to break up large pieces. Re-cover and touch START/MINUTE PLUS. After cooking, let stand, covered, for 2 to 3 minutes. Press GROUND MEAT pad for amount Once Twice 3 times 4 times 5 times 0.3 lb 0.5 lb 1.0 lb 1.5 lb 2.0 lb RICE .5-2.0 cups Place rice into a deep casserole dish and add double quantity of water. Cover with lid or plastic wrap. After cooking, stir, cover and let stand 3 to 5 minutes or until all liquid has been absorbed. Rice Water Size of casserole dish .5 cup 1 cup 1.5 cups 2 cups 1 cup 2 cups 3 cups 4 cups 1.5 quart 2 quart 2.5 or 3 quart 3 quart or larger FROZEN 6-17 oz ENTREES 6-8 oz 9-11 oz 12-14 oz 15-17 oz Use this pad for frozen, convenience foods. It will give satisfactory results for most brands. You may wish to try several and choose your favorite. Remove package from outer wrapping and follow package directions for covering. After cooking, let stand, covered, for 1 to 3 minutes. Touch FROZEN ENTREES once for package weight of 6-8 oz. 6-8 will appear in the display. Touch FROZEN ENTREES twice for package weight of 9-11 oz. 9-11 will appear in the display. Touch FROZEN ENTREES three times for package weight of 12-14 oz. . 12-14 will appear in the display. Touch FROZEN ENTREES four times for package weight of 15-17 oz. 15-17 will appear in the display. 11