Sharp R-90GC R-90GC Microwave Operation Manual - Page 17

AUTOMATIC COOKING SPEED COOKING The 84 basic foods and 100 recipes are cooked with SHARP'S new high speed hot air system. Follow the directions below and those in the Interactive Display to ensure perfectly cooked foods. Operation 2:Select food by entering the specific food number. • Suppose you want to roast a 5 pound chicken. ( food number 17- CHICKEN WHOLE) PROCEDURE Caution: The oven cabinet, cavity, door, turntable, turntable support, rack and dishes will become hot. To PREVENT BURNS, use thick oven gloves when removing the food or turntable. BASIC COOK The 84 preprogrammed basic foods are grilled, roasted or baked to perfection. Note they are in nine categories. See the chart on pages 16 to 18 for the specific foods. There are 2 ways to select your favorite food. One is selecting from the food category and other is entering the specific food number. Operation 1: Select food from the food category. • Suppose you want to roast a 5 pound chicken. PROCEDURE To select food category, 1 touch BASIC COOK repeatedly. See chart below. x 2 Touch BASIC COOK 2 times to select the Poultry category. Note that the red indicator to the left of Poultry is lighted. Touch the UP or DOWN 2 arrows to select desired food. (Example: Touch the UP or arrow 3 times for CHICKEN WHOLE.) Touch desired numbers to 3 enter quantity. (Ex: touch 5 and 0 for 5 pounds.) Put chicken on low rack over splash guard in 4 the oven. 5 Touch START. TOUCH BASIC COOK Once Twice 3 times 4 times 5 times 6 times 7 times FOOD CATEGORY Meats Poultry Fish/Seafood Casseroles Pizzas Appetizers/Snacks Pies Touch BASIC COOK. 1 Enter desired food number from 2 the chart on pages 16 to 18. (Ex. Touch 1 and 7 to select CHICKEN WHOLE) 3 Touch ENTER. 4 Touch desired numbers to enter quantity. (Ex: touch 5 and 0 for 5 pounds.) 5 Put chicken on low rack over splash guard in the oven. 6 Touch START. NOTE: 1. It may not be necessary to enter weight or quantity for some foods. It may be necessary to select 1 level or 2 levels. Follow the Interactive Display directions to ensure perfect cooking results. 2. The Interactive Display also advises if a high rack or low rack is needed. 3. When the indicator above CUSTOM HELP is lighted, press CUSTOM HELP for additional information to assist you. 4. You can adjust cooking time as you like. See AUTOMATIC COOKING TIME ADJUSTMENT on page 28. 5. The Basic Cook numbers are from 1 to 84. See pages 16-18 for the desired basic cook and enter that number. Should you enter a number greater than 84, the display will show ERROR. 6. If you attempt to enter more or less than the allowed amount as indicated in chart, an error message will appear in the display. 7. Be sure to use the recommended container in the chart and Interactive Display. If arcing occurs, place a heat resistant dish (Pyrex pie plate, glass pizza dish or dinner plate) between the pan and the turntable or rack. If arcing occurs with other metal baking utensils, discontinue their use for cooking. 8 times Desserts 9 times Cakes/Breads 15