Viking 30inch 500 VGBQ Specs - Page 5

OUTDOOR-COOKING, Installation Requirements

Get Viking 30inch 500 VGBQ PDF manuals and user guides View all Viking 30inch 500 VGBQ manuals
Add to My Manuals
Save this manual to your list of manuals

Page 5 highlights

OUTDOOR-COOKING 30"W. Ultra-Premium T-Series/E-Series Gas Grill Installation Requirements ACCESS REQUIREMENTS & SITE PREPARATION VGBQ300-2RT2 Ultra-Premium T-Series Two-Burner Grill Gas inlet and power cord location area VGBQ300-2RE2 Ultra-Premium E-Series Two-Burner Grill (12.7 5" cm) (152".7 cm) (712.18"cm) (913.46"cm) (2782-.75/c8m") *Ssuoplipdobrot ttom (7.6 3" cm) min. Electrical connection for rotisserie motor (position unit so that the plug is always accessible) Electrical connection **Access door opening for power supply cord on E-Series to be located on rear wall with a maximum distance of 2' (61.0 cm) beneath solid bottom support. (1206-.01/c4m") (1.21c/m2)" 1(1/2.2" cm) Countertop typically requires 1/2" wide by 1/2" deep notch cutout on each side of grill. This allows grill CP to sit back properly in the cutout. *Cabinet Cutout must have a solid bottom to support the full weight of the unit. **Access Doors sold seperately Cutout width Cutout height Cutout depth All models 28-5/8" (72.7 cm) 10-1/4" (26.0 cm) 28" (71.1 cm) PLANNING AND DESIGN GUIDE VIKINGRANGE.COM • 1-888-VIKING1 REVISED 5/16/11 ©2011 VRC-INFORMATION SUBJECT TO CHANGE

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
OUTDOOR—COOKING
30”W. Ultra-Premium T-Series/E-Series Gas Grill
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM
•
1-888-VIKING1
Installation Requirements
ACCESS REQUIREMENTS & SITE PREPARATION
All models
Cutout width
28-5/8" (72.7 cm)
Cutout height
10-1/4” (26.0 cm)
Cutout depth
28” (71.1 cm)
REVISED 5/16/11
©2011 VRC—INFORMATION SUBJECT TO CHANGE
VGBQ300-2RE2
Ultra-Premium E-Series
Two-Burner Grill
VGBQ300-2RT2
Ultra-Premium T-Series
Two-Burner Grill
10-1/4”
(26.0 cm)
36”
(91.4 cm)
**Access door opening
28”
(71.1 cm)
28-5/8”
(72.7 cm)
3”
(7.6 cm) min.
Electrical connection
for rotisserie motor
(position unit so that
the plug is always
accessible)
Electrical connection
for power supply cord on
E-Series to be located on
rear wall with a maximum
distance of 2’ (61.0 cm)
beneath solid bottom
support.
*Solid bottom
support
Countertop typically requires
1/2” wide by 1/2” deep notch
cutout on each side of grill.
This allows grill CP to sit back
properly in the cutout.
Gas inlet and power cord
location area
5”
(12.7 cm)
5”
(12.7 cm)
1/2”
(1.2 cm)
1/2”
(1.2 cm)
*Cabinet Cutout must have a solid bottom to support the full weight of the unit.
**Access Doors sold seperately