Viking BVWH84878SS Brigade Full Line - Page 13

Gas 36 Wide Sealed Burner Range

Page 13 highlights

Gas 36" WIDE sealed burner Range Features • Exclusive - Restaurant-style sealed burner system for commercial-type performance • Front three burners equipped with 23,000 BTU burners • Back three burners equipped with 15,000 BTU burners • Ships standard with heavy-duty cast-iron burner grates • Exclusive - VariSimmer™ setting for all burners provides gentle, even simmering • Exclusive - All burners equipped with SureSpark™ ignition system with automatic re-ignition for consistent and reliable ignition • Extra-large 5.8 cu. ft. capacity gas oven will accommodate a commercial sheet pan • Overall - 30" wide x 15 1/2" high x 21 1/2" deep - 5.8 cu. ft. • AHAM - 30" wide x 15 1/2" high x 20 1/2" deep - 5.5 cu. ft. • 30,000 BTU U-shaped bake burner • 1,500 degree F Gourmet-Glo infrared broiler system provides intense searing heat • Six high performance cooking functions include natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost, providing excellent cooking results • ProFlow™ convection air baffle with illuminated convection fan switch located on control panel • Four halogen oven lights for better visibility • Hydraulic dampened door hinge system • Six rack positions with three TruGlide™ full extension oven racks ensure heavy pans are easily moved Construction and Design • Commercial-style stainless steel oven cavity • One-piece tooled, heavy-gauge stainless steel burner pan • Heavy-duty metal knobs with stainless steel finish • Adjustable leveling legs • Ships standard with stainless steel island trim • Available in Natural or LP gas (unit is not field convertible) Models • BVGRC836-6B-W - 36" wide Brigade gas range with six burners and oven door with window • BVGRC836-6B-S - 36" wide Brigade gas range with six burners and solid oven door Optional Accessories • 10" high backguard - BR36BG10 • High shelf - BR36HS24 • Countertop side trim - P24CST • Countertop rear trim - P36CRT • Curb base front - P36CBF4 • Stainless steel burner grates - BSGR1 (one grate per pack) Description Overall Width Overall Height Overall Depth* Gas Requirements Electrical Requirements Maximum Amp Usage Surface Burner Rating Natural/LP Oven Interior Dimensions Oven Capacity Approximate Shipping Weight Gas 36" Wide Sealed Burner Range 35 7/8" (91.1 cm) To top of side trim: 35 7/8" (91.1 cm) minimum to 37" (94 cm) maximum To end of side panel: 25 11/16" (65.3 cm) To front of door: 28" (71.1 cm) To end of door handle: 31 1/2" (80.1 cm) Shipped natural gas or LP/Propane gas. Unit is not field convertible; accepts standard residential 1/2" (1.3 cm) ID gas service line. 120VAC/60 Hz; 4 ft. (121.9 cm), 3-wire cord with grounded 3-prong plug attached to unit 1.5 amps Front: 23,000 BTU NAT. (6.7 kW)/21,500 BTU LP (6.3 kW) Rear: 15,000 BTU NAT. (4.4 kW)/13,500 BTU LP (4.0 kW) 30" wide (76.2 cm) x 15 1/2" high (39.4 cm) x 21 1/2" deep (54.6 cm) 5.8 cu. ft. overall/5.5 cu. ft. AHAM 525 lb. (236.3 kg) *Add 3/8" (1 cm) to overall depth for models installed against a combustible wall. Please do not prepare installation from brochure data only. See installation instructions for important clearance/ installation information. 132

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GAS 36" WIDE SEALED BURNER RANGE
Features
Exclusive
– Restaurant-style sealed burner system for commercial-type performance
• Front three burners equipped with 23,000 BTU burners
• Back three burners equipped with 15,000 BTU burners
• Ships standard with heavy-duty cast-iron burner grates
Exclusive
– VariSimmer™ setting for all burners provides gentle, even simmering
Exclusive
– All burners equipped with SureSpark™ ignition system with automatic re-ignition for
consistent and reliable ignition
• Extra-large 5.8 cu. ft. capacity gas oven will accommodate
a commercial sheet pan
• Overall – 30
"
wide x 15 1/2
"
high x 21 1/2
"
deep – 5.8 cu. ft.
• AHAM – 30
"
wide x 15 1/2
"
high x 20 1/2
"
deep – 5.5 cu. ft.
• 30,000 BTU U-shaped bake burner
• 1,500 degree F Gourmet-Glo infrared broiler system provides intense searing heat
• Six high performance cooking functions include natural airflow bake, convection bake, infrared broil,
convection infrared broil, convection dehydrate, and convection defrost, providing excellent
cooking results
• ProFlow™ convection air baffle with illuminated convection fan switch located on control panel
• Four halogen oven lights for better visibility
• Hydraulic dampened door hinge system
• Six rack positions with three TruGlide™ full extension oven racks ensure heavy pans are easily moved
Construction and Design
Commercial-style stainless steel oven cavity
One-piece tooled, heavy-gauge stainless steel burner pan
• Heavy-duty metal knobs with stainless steel finish
• Adjustable leveling legs
• Ships standard with stainless steel island trim
• Available in Natural or LP gas (unit is not field convertible)
Models
• BVGRC836-6B-W – 36
"
wide Brigade gas range with six burners and oven door with window
• BVGRC836-6B-S – 36
"
wide Brigade gas range with six burners and solid oven door
Optional Accessories
• 10
"
high backguard – BR36BG10
• High shelf – BR36HS24
• Countertop side trim – P24CST
• Countertop rear trim – P36CRT
• Curb base front – P36CBF4
• Stainless steel burner grates – BSGR1 (one grate per pack)
DESCRIPTION
GAS 36" WIDE SEALED BURNER RANGE
Overall Width
35 7/8
"
(91.1 cm)
Overall Height
To top of side trim: 35 7/8
"
(91.1 cm) minimum to
37
"
(94 cm) maximum
Overall Depth*
To end of side panel: 25 11/16
"
(65.3 cm)
To front of door: 28
"
(71.1 cm)
To end of door handle: 31 1/2
"
(80.1 cm)
Gas Requirements
Shipped natural gas or LP/Propane gas. Unit is not field convertible;
accepts standard residential 1/2
"
(1.3 cm) ID gas service line.
Electrical Requirements
120VAC/60 Hz; 4 ft. (121.9 cm), 3-wire cord with grounded 3-prong
plug attached to unit
Maximum Amp Usage
1.5 amps
Surface Burner Rating
Natural/LP
Front: 23,000 BTU NAT. (6.7 kW)/21,500 BTU LP (6.3 kW)
Rear: 15,000 BTU NAT. (4.4 kW)/13,500 BTU LP (4.0 kW)
Oven Interior
Dimensions
30
"
wide (76.2 cm) x 15 1/2
"
high (39.4 cm) x 21 1/2
"
deep
(54.6 cm)
Oven Capacity
5.8 cu. ft. overall/5.5 cu. ft. AHAM
Approximate Shipping
Weight
525 lb. (236.3 kg)
*Add 3/8
"
(1 cm) to overall depth for models installed against a combustible wall.
Please do not prepare installation from brochure data only. See installation instructions for important clearance/
installation information.
12