Viking RVER3301 Use and Care Manual - Page 14

Conventional Baking Chart

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Using the Oven CONVENTIONAL BAKING CHART Food Pan Size BREADS Biscuits Yeast loaf Yeast rolls Nut bread Cornbread Gingerbread Muffins Corn Muffin Cookie sheet Loaf pan Cookie sheet Loaf pan 8" x 8" 8" x 8" Muffin tin Muffin tin CAKES Angel food Bundt Cupcakes Layer, sheet Layer, two Pound Tube pan Tube pan Muffin pan 13" x 9" 9" round Loaf pan COOKIES Brownies Chocolate Chip Sugar 13" x 9" Cookie sheet Cookie sheet PASTRY Cream puffs Cookie sheet PIES Crust, unfilled Crust, filled Lemon meringue Pumpkin Custard 9" round 9" round 9" round 9" round 6-4 oz. cups ENTREES Egg rolls Fish sticks Lasagna, frozen Pot pie Green peppers,stuffed Quiche Pizza, 12" Mac & cheese, frz Cookie sheet Cookie sheet Cookie sheet Cookie sheet 13" x 9" 9" round Cookie sheet Cookie sheet VEGETABLES Baked potato Spinach souffle Squash French fries On rack 1 quart casserole Cookie sheet Single Rack Position (Lg Oven) 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 3 or 4 Single Rack Position (Sm Oven) 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 Temperature 400˚F (204˚C) 375˚F (191˚C) 400˚F (204˚C) 375˚F (191˚C) 400˚F (204˚C) 350˚F (177˚C) 375˚F (191˚C) 375˚F (191˚C) 375˚F (191˚C) 350˚F (177˚C) 350˚F (177˚C) 350˚F (177˚C) 350˚F (177˚C) 350˚F (177˚C) 350˚F (177˚C) 375˚F (191˚C) 375˚F (191˚C) 400˚F (204˚C) 400˚F (204˚C) 350˚F (177˚C 350˚F (177˚C 350˚F (177˚C 350˚F (177˚C 400˚F (204˚C) 425˚F (218˚C) 375˚F (191˚C) 400˚F (204˚C) 375˚F (191˚C) 400˚F (204˚C) 400˚F (204˚C) 375˚F (191˚C) 375˚F (191˚C) 350˚F (177˚C) 375˚F (191˚C) 425˚F (218˚C) Time (min.) 10 - 12 30 - 35 12 - 15 30 - 35 25 - 30 35 - 40 15 - 20 15 - 20 35 - 45 45 - 55 16 - 20 40 - 50 30 - 35 60 - 65 25 - 30 12 - 15 10 - 12 30 - 35 10 - 12 55 - 60 12 - 15 35 - 40 35 - 40 25 - 30 10 - 15 55 - 60 35 - 40 60 -70 25 - 30 15 - 20 35 - 40 60 - 65 45 - 50 50 -55 20 - 25 14

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14
Using the Oven
CONVENTIONAL BAKING CHART
Food
Pan Size
Single Rack
Position
(Lg Oven)
Single Rack
Position
(Sm Oven)
Temperature
Time
(min.)
BREADS
Biscuits
Yeast loaf
Yeast rolls
Nut bread
Cornbread
Gingerbread
Muffi
ns
Corn Muffi
n
Cookie sheet
Loaf pan
Cookie sheet
Loaf pan
8” x 8”
8” x 8”
Muffi
n tin
Muffi
n tin
3 or 4
3 or 4
3 or 4
3 or 4
3 or 4
3 or 4
3 or 4
3 or 4
2
2
2
2
2
2
2
2
400˚F (204˚C)
375˚F (191˚C)
400˚F (204˚C)
375˚F (191˚C)
400˚F (204˚C)
350˚F (177˚C)
375˚F (191˚C)
375˚F (191˚C)
10 - 12
30 - 35
12 - 15
30 - 35
25 - 30
35 - 40
15 - 20
15 - 20
CAKES
Angel food
Bundt
Cupcakes
Layer, sheet
Layer, two
Pound
Tube pan
Tube pan
Muffi
n pan
13” x 9”
9” round
Loaf pan
3 or 4
3 or 4
3 or 4
3 or 4
3 or 4
3 or 4
2
2
2
2
2
2
375˚F (191˚C)
350˚F (177˚C)
350˚F (177˚C)
350˚F (177˚C)
350˚F (177˚C)
350˚F (177˚C)
35 - 45
45 - 55
16 - 20
40 - 50
30 - 35
60 - 65
COOKIES
Brownies
Chocolate Chip
Sugar
13” x 9”
Cookie sheet
Cookie sheet
3 or 4
3 or 4
3 or 4
2
2
2
350˚F (177˚C)
375˚F (191˚C)
375˚F (191˚C)
25 - 30
12 - 15
10 - 12
PASTRY
Cream puffs
Cookie sheet
3 or 4
2
400˚F (204˚C)
30 - 35
PIES
Crust, unfilled
Crust, filled
Lemon meringue
Pumpkin
Custard
9” round
9” round
9” round
9” round
6-4 oz. cups
3 or 4
3 or 4
3 or 4
3 or 4
3 or 4
2
2
2
2
2
400˚F (204˚C)
350˚F (177˚C
350˚F (177˚C
350˚F (177˚C
350˚F (177˚C
10 - 12
55 - 60
12 - 15
35 - 40
35 - 40
ENTREES
Egg rolls
Fish sticks
Lasagna, frozen
Pot pie
Green peppers,stuffed
Quiche
Pizza, 12”
Mac & cheese, frz
Cookie sheet
Cookie sheet
Cookie sheet
Cookie sheet
13” x 9”
9” round
Cookie sheet
Cookie sheet
3 or 4
3 or 4
3 or 4
3 or 4
3 or 4
3 or 4
3 or 4
3 or 4
2
2
2
2
2
2
2
2
400˚F (204˚C)
425˚F (218˚C)
375˚F (191˚C)
400˚F (204˚C)
375˚F (191˚C)
400˚F (204˚C)
400˚F (204˚C)
375˚F (191˚C)
25 - 30
10 - 15
55 - 60
35 - 40
60 -70
25 - 30
15 - 20
35 - 40
VEGETABLES
Baked potato
Spinach souffl
e
Squash
French fries
On rack
1 quart
casserole
Cookie sheet
3 or 4
3 or 4
3 or 4
3 or 4
2
2
2
2
375˚F (191˚C)
350˚F (177˚C)
375˚F (191˚C)
425˚F (218˚C)
60 - 65
45 - 50
50 -55
20 - 25