Viking VCFF036SS Installation Instructions - Page 4

Dimensions - french door

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Dimensions (Professional Bottom-Mount) ((11777800mm80--t..17ao10inx//.cc88. mm"")) (14014-.15/c8m" ) (612.04"cm) 36" Professional w/side p(39a51n-.e17l/sc8ma"c)cessory 36" Professional French Door (2783-.03/c4m") (3950-.55/c8m") (2539-.71/c2m") (2667-.93/c4m") ((11778812mm24--t..75ao65inx//.cc88. mm"")) ((11777800mm80--t..17ao10inx//.cc88. mm"")) (14014-.15/c8m" ) (612.04"cm) (2783-.03/c4m") w/side p(39a51n-.e17l/sc8ma"c)cessory ((11778812mm24--t..75aoi65nx//.cc88. mm"")) (3950-.55/c8m") (2539-.71/c2m") (2667-.93/c4m") 6 Specifications (Professional Bottom-Mount) 36" Bottom-Mount Description VCBF136 VCFF136 Overall width Addition of side panels: 35-5/8" (90.5 cm) 35-7/8" (91.1 cm) Overall height 70-1/8" (178.1 cm) min. to 70-7/8" (180.0 cm) max. Addition of top grilles: 71-7/8" (182.6 cm) min. to 72-5/8" (184.5 cm) max. Overall depth from rear Cutout height Cutout width To front edge of side trim: 23-1/2" (59.7 cm) To front edge of top grille: 26-3/4" (67.9 cm) To front of handle endcap: 28-3/4" (73.0 cm) 70-1/2" (179.0 cm) Addition of top grilles: 72" (182.9 cm) 36" (91.4 cm) Cutout depth 24" (61.0 cm) Electrical requirements Maximum amp usage 115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with grounded 3-prong plug attached to product 7.9 amps Inlet water requirements 1/4" copper tubing inlet waterline; minimum 35 psi; maximum 120 psi Overall interior capacities Refrigerator Freezer Total capacity Approximate shipping weight Bottom-Mount French Door Bottom-Mount 14.4 cu. ft. (407 liters) 14.1 cu. ft. (399 liters) 5.5 cu. ft. (156 liters) 5.5 cu. ft. (156 liters) 19.9 cu. ft. (563 liters) 19.6 cu. ft. (555 liters) 327 lbs. (148.7 kg) NOTE: When installing into a cutout, the edge of the door must be 2-7/8" (7.3 cm) from the adjacent countertop/cabinet. 7

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Specifications
(Professional Bottom-Mount)
7
41-1/8”
(104.5 cm)
24”
(61.0 cm)
70-1/8”
(178.1 cm)
min.
to
70-7/8”
(180.0 cm)
max.
71-7/8”
(182.6 cm)
min.
to
72-5/8”
(184.5 cm)
max.
35-7/8”
(91.1 cm)
w/side panels accessory
35-5/8”
(90.5 cm)
23-1/2”
(59.7 cm)
28-3/4”
(73.0 cm)
26-3/4”
(67.9 cm)
41-1/8”
(104.5 cm)
24”
(61.0 cm)
70-1/8”
(178.1 cm)
min.
to
70-7/8”
(180.0 cm)
max.
71-7/8”
(182.6 cm)
min.
to
72-5/8”
(184.5 cm)
max.
35-7/8”
(91.1 cm)
w/side panels accessory
35-5/8”
(90.5 cm)
23-1/2”
(59.7 cm)
26-3/4”
(67.9 cm)
28-3/4”
(73.0 cm)
Dimensions
(Professional Bottom-Mount)
6
36” Bottom-Mount
Description
VCBF136
VCFF136
Overall width
35-5/8” (90.5 cm)
Addition of side panels:
35-7/8” (91.1 cm)
Overall height
70-1/8” (178.1 cm) min. to 70-7/8” (180.0 cm) max.
Addition of top grilles:
71-7/8” (182.6 cm) min. to 72-5/8” (184.5 cm) max.
Overall depth from rear
To front edge of side trim:
23-1/2” (59.7 cm)
To front edge of top grille:
26-3/4” (67.9 cm)
To front of handle endcap:
28-3/4” (73.0 cm)
Cutout height
70-1/2” (179.0 cm)
Addition of top grilles:
72” (182.9 cm)
Cutout width
36” (91.4 cm)
Cutout depth
24” (61.0 cm)
Electrical requirements
115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with
grounded 3-prong plug attached to product
Maximum amp usage
7.9 amps
Inlet water requirements
1/4” copper tubing inlet waterline; minimum 35 psi; maximum 120 psi
Overall interior capacities
Refrigerator
Freezer
Total capacity
Bottom-Mount
14.4 cu. ft. (407 liters)
5.5 cu. ft. (156 liters)
19.9 cu. ft. (563 liters)
French Door Bottom-Mount
14.1 cu. ft. (399 liters)
5.5 cu. ft. (156 liters)
19.6 cu. ft. (555 liters)
Approximate shipping weight
327 lbs. (148.7 kg)
36” Professional
36” Professional French Door
NOTE:
When installing into a cutout, the edge of the door must be 2-7/8” (7.3 cm) from the
adjacent countertop/cabinet.