Viking VCFF036SS Use and Care Manual - Page 13

Care & Cleaning Explosion Hazard Use nonflammable cleaner. Failure to do so can result in death, explosion, or fire. PART Cabinet Interior DO NOT USE Abrasive or harsh cleaners Ammonia Chlorine Bleach Concentrated detergents Metal or plastic-textured scouring pads Stainless Steel Parts Abrasive or harsh cleaners *NOTE: Damage to stainless Ammonia steel finish due to improper Chlorine Bleach use of cleaning products is not covered under the product Concentrated detergents warranty. Metal or plastic-textured scouring pads Vinegar-based cleaners Citrus-based cleaners Door Gaskets Metal or plastic-textured scouring pads DO Use 4 tablespoons of baking soda dissolved in 1 quart (1 liter) warm, soapy water. Rinse surfaces with clean, warm water and dry immediately to avoid water spots. Use warm soapy water and a soft, clean cloth or sponge. Rinse with clean, warm water and dry immedately to avoid water spots. Use warm soapy water and a soft, clean cloth or sponge. Apply a light film of petroleum jelly to keep pliable. Condenser Coil Remove base grille to access Condenser Fan Outlet See back of refrigerator Accessories Shelves, bins, drawers, etc. Anything other than a vacuum cleaner A dishwasher Use a vacuum cleaner hose nozzle Use vacuum cleaner hose nozzle with brush attachment Follow removal and installation instructions from appropriate section. Allow items to adjust to room temperature. Dilute mild detergent and use a soft, clean cloth or sponge for cleaning. Use a plastic bristle brush to get into crevices. Rinse with clean, warm water. Dry glass and clear items immediately to avoid spots. 24 Care & Cleaning Removing Odors From Refrigerator • Remove all food and turn the refrigerator OFF. • Disconnect power to the refrigerator. • Clean the walls, floor, ceiling of cabinet interior, drawers, shelves and gaskets according to the instructions (see page 24). • Dilute mild detergent and brush solution into crevices using a plastic bristle brush. Let stand for five minutes. Rinse surfaces with warm water. Dry surfaces with a soft, clean cloth. • Wash and dry all bottles, containers and jars. Discard spoiled or expired items. • Wrap or store odor-causing foods in tightly sealed containers to prevent recurring odors. • Reconnect power to refrigerator and return food to refrigerator. • Allow the refrigerator to cool. • After 24 hours, check if odor has been eliminated. If odor is still present: • Remove drawers and place on top shelf of refrigerator. • Pack refrigerator and freezer sections - including doors - with crumpled sheets of black and white newspaper. • Place charcoal briquettes randomly on crumpled newspaper in both freezer and refrigerator compartments. • Close doors and let stand 24 to 48 hours. Energy Saving Tips • Avoid overcrowding refrigerator shelves. This reduces air circulation around food and causes refrigerator to run longer. • Avoid adding too much warm food to refrigerator at one time. This overloads compartments and slows rate of cooling. • Do not use aluminum foil, wax paper, or paper toweling as shelf liners. This decreases air flow and causes refrigerator to run less efficiently. • A freezer that is two-thirds full runs most efficiently. • Locate refrigerator in coolest part of room. Avoid areas of direct sunlight, or near heating ducts, registers or other heat producing appliances. If this is not possible, isolate exterior by using a section of cabinet or an added layer of insulation. • Clean door gaskets every three months according to cleaning instructions. This will assure that door seals properly and refrigerator runs efficiently. • Take time to organize items in refrigerator to reduce time that door is open. 25