Viking VGCC530 Freestanding Ranges - Page 2
The first Viking range
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The first Viking range introduced professional performance to the home in 1987. And a culinary revolution began. Mere foodies were transformed into veritable chefs - outfitted with the power and features previously reserved for restaurant kitchens. Of course, imitators soon followed. But the Viking range continued to reset the benchmark for ultra-premium kitchens with each new model and refined feature. Today the full line of Viking ranges offers unrivaled power and performance. The largest oven capacity. The largest convection fan. Commercial-strength infrared broiler. And of course, precision control of the most powerful gas burners on the market. Or, if you prefer, induction or infrared electric elements. Only a Viking kitchen offers the features, sizes, ® and options to cook anything you like, any way you like. 2