Waring WSM7L Instruction Manual - Page 6

ASSEMBLY INSTRUCTIONS 1. Raise Mixer Head - Rotate the head-lift release lever counterclockwise and raise the stand mixer head. Lock by rotating lever clockwise. 2. Attach Accessory - Press flat mixing paddle, chef's whisk or dough hook firmly onto the accessory shaft. Turn counterclockwise until it locks. Turn clockwise to remove. 3. P lace Bowl on Base - Turn clockwise to secure. 4. Lower Mixer Head - Rotate lever counterclockwise to loosen and fully lower the mixer head. Rotate lever clockwise to lock head into mixing position. 5. To Attach Splash Guard - Before attaching an accessory, raise stand mixer head. Position tabs and slide splash guard onto mixer hub, then rotate to lock into position. To remove: Raise the stand mixer head. Rotate, then slide splash guard down. NOTE: You do not need to remove splash guard to change accessories. OPERATING INSTRUCTIONS To Turn Stand Mixer ON 1. Turn control dial to desired speed - 1 through 11 (see speed control section on page 7). 2. Press the START/STOP button. To Turn Stand Mixer OFF 1. Press the START/STOP button - mixing process stops and unit shuts off. CLEANING AND MAINTENANCE Unplug your Waring Commercial® Stand Mixer before cleaning. Power Unit: Wipe with a damp cloth and dry. Never use abrasives or immerse in water. Bowl: Wash by hand and dry thoroughly or put in dishwasher. Never use a wire brush, steel wool or bleach. Mixing Attachments: These are made of stainless steel and are dishwasher safe. Splash Guard with Feed Chute: Top rack dishwasher safe; you may also wash it by hand and dry it thoroughly. NOTE: Any other servicing should be performed by an authorized service representative. 6