Whirlpool WMH32519HZ Quick Reference Manual - Page 1

Whirlpool WMH32519HZ Manual

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WHIRLPOOL® Microwave Hood Combination Models WMH32517, WMH32519 Quick Reference Guide POPCORN (sensor) Senses 3.0-3.5 oz (85-99 g) size bag: Place bag on turntable. Listen for popping to slow to 1 pop every 1 or 2 seconds, then stop the cycle. Fan operates only on low during Popcorn function. POTATO (sensor) Senses 1-4 potatoes, 10-13 oz (283-369 g) each, similar in size: Pierce each potato several times with a fork. Place on paper towel, around turntable edges, at least 1" (2.5 cm) apart. Place single potato to the side of the turntable. Let stand 5 minutes after cooking. FROZEN ENTRÉE (sensor and non-sensor): Enter ounces. Senses 10 or 20 oz (283 or 567 g), or cooks 40 or 60 oz (1134 or 1701 g) (preset programs): Remove from package. Loosen cover on 3 sides. If entrée is not in microwave-safe container, place on plate, cover with plastic wrap, and vent. MENU PROGRAMS: Touch the menu control repeatedly to scroll through program options. Rest on the desired program option. Follow display prompts to select submenu items and/or amounts, and then start the program. VEGETABLE 1 Fresh Vegetable - Senses 1-4 cups (250 mL-1 L): Place in microwave-safe container. Add 2-4 tbs (30-60 mL) water. Cover with plastic wrap, and vent. Stir and let stand 2-3 minutes after cooking. 2 Frozen Vegetable - Senses 1-4 cups (250 mL-1 L): Remove from package. Place in microwave-safe container. Add 2-4 tbs (30-60 mL) water. Cover with plastic wrap, and vent. Stir and let stand 2-3 minutes after cooking. 3 Canned Vegetable - 1, 2, 3 or 4 cups (250, 500, 750 mL or 1 L): Place in microwave-safe container. Cover with plastic wrap, and vent. Stir and let stand 2-3 minutes after cooking. REHEAT 1 Beverage - 1 or 2 cups, 8 oz (250 mL) each: Do not cover. The diameter of the cup's opening will affect how the liquid heats. Beverages in cups with smaller openings may heat faster. 2 Casserole - 1, 2, 3 or 4 cups (250, 500, 750 mL or 1 L): Place in microwave-safe container and cover with plastic wrap. Stir and let stand 2-3 minutes after reheating. 3 Soup - Senses 1-4 cups (250 mL-1 L): Place in microwave-safe container and cover with plastic wrap. Stir and let stand 2-3 minutes after reheating. 4 Dinner Plate - Senses 1 serving (1 plate), 8-16 oz (227-454 g): Place food on microwave-safe plate, cover with plastic wrap, and vent. 5 Pizza - 1, 2 or 3 slices, 4 oz (113 g) each: Place on paper towel lined paper plate. 6 Sauce - Senses 1-2 cups (250-500 mL): Place in microwave-safe container and cover with plastic wrap. Stir and let stand 2-3 minutes after reheating. 7 Baked Goods - 1, 2, 3, 4, 5 or 6 pieces, 2 oz (57 g) each: Place on paper towel. Two small rolls may be counted as 1 piece. COOK 1 Bacon - 1, 2, 3, 4, 5 or 6 slices, average thickness: Follow directions on package. 2 French Toast - 1, 2, 3 or 4 pieces: Follow directions on package. 3 Cereal - 1, 2, 3 or 4 servings: Follow directions on package. Use microwave-safe bowl with high sides. 4 Rice - Senses 0.5-2.0 cups (125-500 mL) dry, white long grain: Follow measurements on package for ingredient amounts. Use microwave-safe dish with loose-fitting lid. Let stand 5 minutes after cooking, or until liquid is absorbed. Stir. DEFROST 1 Meat - 0.2 to 6.6 lbs (90 g to 3 kg): Remove wrap and place in microwave-safe dish. Do not cover. 2 Poultry - 0.2 to 6.6 lbs (90 g to 3 kg): Remove wrap and place breast side up in microwave-safe dish. Do not cover. 3 Fish - 0.2 to 4.4 lbs (90 g to 2 kg): Remove wrap and place in microwave-safe dish. Do not cover. 4 Quick Defrost (auto) - 1.0 lb (454 g) only: Remove wrap and place in microwave-safe dish. Do not cover. Turn over food at signal. SOFTEN/MELT 1 Soften Butter - 0.5, 1.0, 1.5 or 2.0 sticks: Unwrap and place in microwave-safe dish. 2 Melt Butter - 0.5, 1.0, 1.5 or 2.0 sticks: Unwrap and place in microwave-safe dish. 3 Soften Ice Cream - 16, 32 or 64 oz (473, 946 or 1893 mL): Place ice cream container on turntable. 4 Soften Cream Cheese - 3 or 8 oz (85 or 227 g): Unwrap and place in microwave-safe dish. 5 Soften Frozen Juice - 12 or 16 oz (340 or 454 g): Remove lid from container. 6 Melt Chocolate - 4, 6, 8 or 12 oz (113, 170, 227 or 340 g): Place in microwave-safe dish. 7 Melt Cheese - 8 or 16 oz (227 or 454 g): Place in microwave-safe dish. Stir at signal. 8 Melt Marshmallows - 5 or 10 oz (142 or 283 g): Place in microwave-safe dish. W10631828A

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WHIRLPOOL
®
Microwave Hood Combination
Models WMH32517, WMH32519 Quick Reference Guide
POPCORN (sensor)
Senses 3.0-3.5 oz (85-99 g) size bag:
Place bag on turntable. Listen for popping to slow to 1 pop every 1 or
2 seconds, then stop the cycle. Fan operates only on low during
Popcorn function.
POTATO (sensor)
Senses 1-4 potatoes, 10-13 oz (283-369 g) each, similar in size:
Pierce each potato several times with a fork. Place on paper towel,
around turntable edges, at least 1" (2.5 cm) apart. Place single potato
to the side of the turntable. Let stand 5 minutes after cooking.
FROZEN ENTRÉE (sensor and non-sensor):
Enter ounces.
Senses 10 or 20 oz (283 or 567 g), or cooks 40 or 60 oz (1134 or
1701 g) (preset programs):
Remove from package. Loosen cover on 3 sides. If entrée is not in
microwave-safe container, place on plate, cover with plastic wrap,
and vent.
MENU PROGRAMS:
Touch the menu control repeatedly to scroll through program options. Rest on the desired program option. Follow display
prompts to select submenu items and/or amounts, and then start the program.
VEGETABLE
1
Fresh Vegetable
– Senses 1-4 cups (250 mL-1 L):
Place in microwave-safe container. Add 2-4 tbs (30-60 mL) water.
Cover with plastic wrap, and vent. Stir and let stand 2-3 minutes
after cooking.
2
Frozen Vegetable
– Senses 1-4 cups (250 mL-1 L):
Remove from package. Place in microwave-safe container. Add
2-4 tbs (30-60 mL) water. Cover with plastic wrap, and vent. Stir and
let stand 2-3 minutes after cooking.
3
Canned Vegetable
– 1, 2, 3 or 4 cups (250, 500, 750 mL or 1 L):
Place in microwave-safe container. Cover with plastic wrap, and
vent. Stir and let stand 2-3 minutes after cooking.
REHEAT
1 Beverage
– 1 or 2 cups, 8 oz (250 mL) each:
Do not cover. The diameter of the cup’s opening will affect how the
liquid heats. Beverages in cups with smaller openings may heat
faster.
2 Casserole
– 1, 2, 3 or 4 cups (250, 500, 750 mL or 1 L):
Place in microwave-safe container and cover with plastic wrap. Stir
and let stand 2-3 minutes after reheating.
3 Soup
– Senses 1-4 cups (250 mL-1 L):
Place in microwave-safe container and cover with plastic wrap. Stir
and let stand 2-3 minutes after reheating.
4
Dinner Plate
– Senses 1 serving (1 plate), 8-16 oz (227-454 g):
Place food on microwave-safe plate, cover with plastic wrap, and
vent.
5 Pizza
– 1, 2 or 3 slices, 4 oz (113 g) each:
Place on paper towel lined paper plate.
6 Sauce
– Senses 1-2 cups (250-500 mL):
Place in microwave-safe container and cover with plastic wrap. Stir
and let stand 2-3 minutes after reheating.
7
Baked Goods
– 1, 2, 3, 4, 5 or 6 pieces, 2 oz (57 g) each:
Place on paper towel. Two small rolls may be counted as 1 piece.
COOK
1 Bacon
– 1, 2, 3, 4, 5 or 6 slices, average thickness:
Follow directions on package.
2
French Toast
– 1, 2, 3 or 4 pieces:
Follow directions on package.
3 Cereal
– 1, 2, 3 or 4 servings:
Follow directions on package. Use microwave-safe bowl with high
sides.
4 Rice
– Senses 0.5-2.0 cups (125-500 mL) dry, white long grain:
Follow measurements on package for ingredient amounts. Use
microwave-safe dish with loose-fitting lid. Let stand 5 minutes after
cooking, or until liquid is absorbed. Stir.
DEFROST
1 Meat
– 0.2 to 6.6 lbs (90 g to 3 kg):
Remove wrap and place in microwave-safe dish. Do not cover.
2 Poultry
– 0.2 to 6.6 lbs (90 g to 3 kg):
Remove wrap and place breast side up in microwave-safe dish.
Do not cover.
3 Fish
– 0.2 to 4.4 lbs (90 g to 2 kg):
Remove wrap and place in microwave-safe dish. Do not cover.
4
Quick Defrost (auto)
– 1.0 lb (454 g) only:
Remove wrap and place in microwave-safe dish. Do not cover. Turn
over food at signal.
SOFTEN/MELT
1 Soften
Butter
– 0.5, 1.0, 1.5 or 2.0 sticks:
Unwrap and place in microwave-safe dish.
2
Melt Butter
– 0.5, 1.0, 1.5 or 2.0 sticks:
Unwrap and place in microwave-safe dish.
3
Soften Ice Cream
– 16, 32 or 64 oz (473, 946 or 1893 mL):
Place ice cream container on turntable.
4
Soften Cream Cheese
– 3 or 8 oz (85 or 227 g):
Unwrap and place in microwave-safe dish.
5
Soften Frozen Juice
– 12 or 16 oz (340 or 454 g):
Remove lid from container.
6
Melt Chocolate
– 4, 6, 8 or 12 oz (113, 170, 227 or 340 g):
Place in microwave-safe dish.
7
Melt Cheese
– 8 or 16 oz (227 or 454 g):
Place in microwave-safe dish. Stir at signal.
8
Melt Marshmallows
– 5 or 10 oz (142 or 283 g):
Place in microwave-safe dish.
W10631828A