Bosch HMV9302 Use & Care Manual - Page 20

Auto Defrost Chart Cont'd

Page 20 highlights

USING YOUR MICROWAVE OVEN AUTO DEFROST CHART (CONT'D) Poultry Setting FOOD AT BEEP CHICKEN Whole (up to 6 lbs.) Turn over (finish defrosting breast-side down). Cover warm areas with aluminum foil. Cut-up CORNISH HENS Whole Separate pieces and rearrange. Turn over. Cover warm areas with aluminum foil. Turn over. Cover warm areas with aluminum foil. TURKEY Breast (under 6 lbs.) Turn over. Cover warm areas with aluminum foil. SPECIAL INSTRUCTIONS Place chicken breast-side up on a microwavable roast rack. Finish defrosting by immersing in cold water. Remove giblets when chicken is partially defrosted. Place on a microwavable roasting rack. Finish defrosting by immersing in cold water. Place on a microwavable roasting rack. Finish defrosting by immersing in cold water. Place on a microwavable roasting rack. Finish defrosting by immersing in cold water. Fish Setting FOOD AT BEEP SPECIAL INSTRUCTIONS FISH Fillets Turn over. Separate fillets when partially thawed if possible. Place in a microwavable baking dish. Carefully separate fillets under cold water. Steaks Separate and rearrange. Place in a microwavable baking dish. Run cold water over to finish defrosting. Whole Turn over. Place in a microwavable baking dish. Cover head and tail with foil; do not let foil touch sides of microwave. Finish defrosting by immersing in cold water. SHELLFISH Crabmeat Break apart. Turn over. Place in a microwavable baking dish. Lobster tails Turn over and rearrange. Place in a microwavable baking dish. Shrimp Separate and rearrange. Place in a microwavable baking dish. Scallops Separate and rearrange. Place in a microwavable baking dish. NOTE: Food to be defrosted must be not more than 6.0 lbs. (4.0 Kg). Available weight is 0.1-6.0 lbs (0.1-4.0 Kg). 20

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20
USING YOUR MICROWAVE OVEN
Poultry Setting
FOOD
CHICKEN
Whole
(up to 6 lbs.)
Cut-up
CORNISH
HENS
Whole
TURKEY
Breast
(under 6 lbs.)
AT BEEP
Turn over (finish defrosting breast-side down).
Cover warm areas with aluminum foil.
Separate pieces and rearrange.
Turn over. Cover warm areas with aluminum foil.
Turn over. Cover warm areas with aluminum foil.
Turn over. Cover warm areas with aluminum foil.
SPECIAL INSTRUCTIONS
Place chicken breast-side up on a
microwavable roast rack. Finish defrosting by
immersing in cold water. Remove giblets when
chicken is partially defrosted.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
Fish Setting
FOOD
FISH
Fillets
Steaks
Whole
SHELLFISH
Crabmeat
Lobster tails
Shrimp
Scallops
AT BEEP
Turn over. Separate fillets when partially thawed if
possible.
Separate and rearrange.
Turn over.
Break apart. Turn over.
Turn over and rearrange.
Separate and rearrange.
Separate and rearrange.
SPECIAL INSTRUCTIONS
Place in a microwavable baking dish.
Carefully separate fillets under cold water.
Place in a microwavable baking dish.
Run cold water over to finish defrosting.
Place in a microwavable baking dish.
Cover head and tail with foil; do not let foil
touch sides of microwave. Finish defrosting
by immersing in cold water.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
NOTE:
Food to be defrosted must be not more than 6.0 lbs. (4.0 Kg). Available weight is 0.1-6.0 lbs (0.1-4.0 Kg).
AUTO DEFROST CHART (CONT’D)