Cuisinart WAF-B50 Owner Manual - Page 10

French Toast Makes 2 servings 2 large eggs ½ cup of 2 percent milk ½ teaspoon vanilla extract Cinnamon to taste 4 slices egg bread Preheat your Cuisinart® Breakfast Express® on setting #4 or preferred setting (green indicator light will be illuminated when preheated). Whisk eggs, milk, vanilla and cinnamon together to mix thoroughly. Dip bread into egg mixture. Place bread onto omelet plate of Breakfast Express®. Close lid and rotate unit 180°. For best results, do not open waffle/omelet maker during cooking process. Doing so will throw off the timing mechanism. When the french toast is baked to the set doneness, the unit will beep three times and the green light located on the cover of the omelet side will illuminate. Nutritional information per omelet: Calories 330 (100% from fat) • carb. 42g • pro. 16g • fat 11g sat. fat 3.5g • chol. 255mg • sod. 490mg calc. 15% • fiber 1.84g Pancakes Makes about 12 servings 1 cup milk 2 cups pancake mix (you can use any store-bought pancake mix or homemade batter) 1 egg 1 tablespoon oil Preheat your Cuisinart® Breakfast Express® on setting #3 or preferred setting (green indicator light will be illuminated when preheated). Mix all ingredients together in a 4-cup glass measuring bowl. Pour 1 cup into the Breakfast Express® omelet plate. Close lid. The green indicator light will flash for 20 seconds, then turn solid. After the flash has stopped, rotate the omelet maker 180˚. For best results, do not open waffle/ omelet maker during cooking process. Doing so will throw off the timing mechanism. When the pancake is baked to the set doneness, the unit will beep three times and the green light located on the cover of the omelet side will illuminate. Nutritional information per pancake: Calories 75 (3% from fat) • carb. 8g • pro. 4g • fat 2g sat. fat .5g • chol. 19mg • sod. 169mg calc. 82mg • fiber 3g Cornmeal Pancakes Makes 4 to 5 servings 1¼ cups buttermilk 1 egg 2 cups cornmeal ½ teaspoon baking soda ½ teaspoon salt Preheat your Cuisinart® Breakfast Express® on setting #4 or preferred setting (green indicator light will be illuminated when preheated). Mix all ingredients together in a 4-cup glass measuring bowl. Pour 4 ounces or ½ cup into the Breakfast Express® omelet plate. Close lid. The green indicator light will flash for 20 seconds, then turn solid. After the flash has stopped, rotate the omelet maker 180˚. For best results, do not open waffle/ omelet maker during cooking process. Doing so will throw off the timing mechanism. When the pancake is baked to the set doneness, the unit will beep three times and the green light located on the cover of the omelet side will illuminate. Nutritional information per pancake: Calories 540 (1.4% from fat) • carb. 100g • pro. 16g • fat 4g sat. fat 2g • chol. 56mg • sod. 1112mg calc. 197mg • fiber 1g 10