Electrolux EW30EW55GS Complete Owner's Guide (English) - Page 27

Multi Stage

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Page 27 highlights

Cooking Modes 27 MULTI STAGE This feature enables you to perform sequential cooking at the touch of a button. Its purpose is to program a queue of up to three cooking modes with individual cooking time and temperatures in a sequence. This feature can be used with most cooking modes; Baking, Broiling, Convection Baking, Convection Roasting, Convection Broiling, Keep Warm and Bread Proof. A Cook Time can be programmed with your cooking mode and then queued. An auto-suggested set temperature outputs in the display as a default value during the set temperature programming. Any stage programmed with Broil or Convection Broil cannot last longer than 10 minutes. A proper cook time and a set temperature are required for every stage programming. At least two stages must be programmed before a Multi-Stage cooking operation starts. During stage 1 cooking the electronic control provides temperature visual output in the display. During stage 2 and 3, the electronic control displays the set temperature only. To set a Multi Stage sequence (Timed Convection Bake, Timed Broil, Keep Warm): 1. Arrange interior oven racks and place food. 2. Press OVEN OVEN to light up the available cooking modes pads. 3. Press MULTI STAGE . Stage 1 4. Press CONVECTION BAKE . "350" will flash in the display prompting to enter a temperature. 5. Enter a temperature using the numeric pads 0 to 9 . 6. Press START . "00:00" will start flashing in the display prompting to enter a cook time. 7. Enter a cook time using the numeric pads 0 to 9 . 8. Press START . The Multi-Stage indicator will now display the 2nd stage. Stage 2 9. Press BROIL . "550" will start flashing in the display prompting to enter a temperature. 10. Enter a temperature using the numeric pads 0 to 9 . 11. Press START . "00:00" will start flashing in the display prompting to enter a cook time. 12. Enter a cook time using the numeric pads 0 to 9 . 13. Press START . The Multi-Stage indicator will now display the 3rd stage. If a third stage is not needed, press START a second time. This will start the cooking sequence. Read next page for stage 3 and canceling details

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27
Cooking Modes
MULTI STAGE
This feature enables you to perform sequential cooking at the touch of a button. Its purpose is to
program a queue of up to three cooking modes with individual cooking time and temperatures in
a sequence. This feature can be used with most cooking modes; Baking, Broiling, Convection
Baking, Convection Roasting, Convection Broiling, Keep Warm and Bread Proof. A Cook Time
can be programmed with your cooking mode and then queued. An auto-suggested set
temperature outputs in the display as a default value during the set temperature programming.
Any stage programmed with Broil or Convection Broil cannot last longer than 10 minutes. A proper
cook time and a set temperature are required for every stage programming. At least two stages
must be programmed before a Multi-Stage cooking operation starts. During stage 1 cooking the
electronic control provides temperature visual output in the display. During stage 2 and 3, the
electronic control displays the set temperature only.
To set a Multi Stage sequence
(Timed Convection Bake, Timed Broil, Keep Warm)
:
1.
Arrange interior oven racks and place food.
2.
Press
OVEN
OVEN
to light up the available cooking modes pads.
3.
Press
MULTI STAGE
.
Stage 1
4.
Press
CONVECTION BAKE
. “
350
” will flash in the display prompting to enter a
temperature.
5.
Enter a temperature using the numeric pads
0
to
9
.
6.
Press
START
. “
00:00
” will start flashing in the display prompting to enter a cook time.
7.
Enter a cook time using the numeric pads
0
to
9
.
8.
Press
START
. The Multi-Stage indicator will now display the 2nd stage.
Stage 2
9.
Press
BROIL
. “
550
” will start flashing in the display prompting to enter a temperature.
10.
Enter a temperature using the numeric pads
0
to
9
.
11. Press
START
. “
00:00
” will start flashing in the display prompting to enter a cook time.
12.
Enter a cook time using the numeric pads
0
to
9
.
13. Press
START
. The Multi-Stage indicator will now display the 3rd stage. If a third stage
is not needed, press
START
a second time. This will start the cooking sequence.
Read next page for stage 3 and canceling details