Electrolux EW30EW55GS Complete Owner's Guide (English) - Page 3

Table Of Contents - stainless steel

Page 3 highlights

Finding Information 3 TABLE OF CONTENTS Finding Information 2 Make a Record for Future Use 2 Model and Serial Number Location 2 Questions 2 Table of Contents 3 Safety 4 Important Safety Instructions 4-6 Feature Overview 7 Your Wall Oven 7 Oven Rack Supports and Oven Vents 8 Removing and Replacing Oven Racks 9 Control Pad Functions 10-11 Getting Started 12 Setting Clock at Power Up 12 Control Panel Display Modes 12 Temperature Visual Display 12 Oven Light 13 Control Lock 13 Setting the Kitchen Timer 13 Cooking Modes 14 Baking 14 Cook Time 15 End Time 15 Broiling 16 Convection Baking 17 Convection Convert 18 Rapid Preheat 18 Convection Roasting 19 Convection Broiling 20 Keep Warm 21 Slow Cook 22 Dehydrating 23 Defrosting 23 Bread Proofing 24 Perfect Turkey 25 Temperature Probe 26 Multi Stage 27-28 Electronic Control Settings 29 User Preferences Menu 29 Setting the Clock - Time of Day 29 Setting Clock Display - On or Off 30 Setting Time of Day Display - 12 or 24 hours .. 30 Adjusting Oven Temperature 30 Setting Temperature Display - °F or °C ......... 31 Audio Control 31 Setting Continuous Bake 31 Resetting to Default Factory Settings 31 Oven Controls 32 My Favorites 32 Sabbath Feature 33-34 Care & Cleaning 35 Using the Self-Clean Feature 35 Starting the Self-Clean Cycle 36 General Cleaning 37 Care and Cleaning of Stainless Steel 38 To Remove and Replace Oven Door 38 Special Door Care Instructions 38 Oven Light 39 Broiler Pan Cleaning Tips 39 Solutions to Common Problems 40 Baking Problems 40 Solutions 41-42 Warranty Information 43

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3
Finding Information
TABLE OF CONTENTS
Finding Information
............................................
2
Make a Record for Future Use
.........................
2
Model and Serial Number Location
..................
2
Questions?
.......................................................
2
Table of Contents
.............................................
3
Safety
...................................................................
4
Important Safety Instructions
........................
4-6
Feature Overview
................................................
7
Your Wall Oven
.................................................
7
Oven Rack Supports and Oven Vents
.............
8
Removing and Replacing Oven Racks
.............
9
Control Pad Functions
...............................
10-11
Getting Started
..................................................
12
Setting Clock at Power Up
.............................
12
Control Panel Display Modes
.........................
12
Temperature Visual Display
............................
12
Oven Light
......................................................
13
Control Lock
...................................................
13
Setting the Kitchen Timer
...............................
13
Cooking Modes
.................................................
14
Baking
............................................................
14
Cook Time
......................................................
15
End Time
........................................................
15
Broiling
...........................................................
16
Convection Baking
.........................................
17
Convection Convert
........................................
18
Rapid Preheat
................................................
18
Convection Roasting
......................................
19
Convection Broiling
........................................
20
Keep Warm
.....................................................
21
Slow Cook
......................................................
22
Dehydrating
....................................................
23
Defrosting
.......................................................
23
Bread Proofing
...............................................
24
Perfect Turkey
................................................
25
Temperature Probe
........................................
26
Multi Stage
................................................
27-28
Electronic Control Settings
.............................
29
User Preferences Menu
.................................
29
Setting the Clock - Time of Day
......................
29
Setting Clock Display - On or Off
...................
30
Setting Time of Day Display - 12 or 24 hours .. 30
Adjusting Oven Temperature
..........................
30
Setting Temperature Display - °F or °C
.........
31
Audio Control
..................................................
31
Setting Continuous Bake
................................
31
Resetting to Default Factory Settings
.............
31
Oven Controls
...................................................
32
My Favorites
...................................................
32
Sabbath Feature
........................................
33-34
Care & Cleaning
................................................
35
Using the Self-Clean Feature
.........................
35
Starting the Self-Clean Cycle
.........................
36
General Cleaning
...........................................
37
Care and Cleaning of Stainless Steel
............
38
To Remove and Replace Oven Door
.............
38
Special Door Care Instructions
......................
38
Oven Light
......................................................
39
Broiler Pan Cleaning Tips
...............................
39
Solutions to Common Problems
.....................
40
Baking Problems
............................................
40
Solutions
....................................................
41-42
Warranty Information
........................................
43