Frigidaire FCRE3052BS Complete Owners Guide - Page 20
Setting Oven Controls
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20 SETTING OVEN CONTROLS 1 6 2 345 1. Bake - Use to select for all baking. 2. Broil - Use to select the broil feature. When broil is active the indicator light above the broil key will glow. 3. Oven Light turns the interior light on and off at a touch. The light turns on automatically when oven door is open. 4. Timer On-Off - Use to set or cancel the minute timer. The minute timer does not start or stop cooking. 5. OFF - Use to stop or to clear any feature previously entered except time of day and minute timer. Press OFF to stop cooking. 6. Up and Down arrow keys - Use with the feature or function keys to set oven temperature or to adjust the clock or minute timer. Table 2: Minimum and maximum control settings Feature Mode Min Temp/ Max Temp/ Time Time Bake 170°F (77°C) 550°F (288°C) Broil LO 400°F (205°C) HI 550°F (288°C) Timer 12 Hr. 0:01 Min. 11:59 Hr./Min. 24 Hr. 0:01 Min 11:59 Hr./Min. Clock Time 12 Hr. 1:00 Hr./Min. 12:59 Hr./Min. 24 Hr. 0:00 Min 23:59 Hr./Min. Setting the Clock When the appliance is first plugged in or when the power supply to the appliance has been interrupted, the display will flash 12:00. It is recommended to always set the clock for the correct time of day before using the appliance. To set the clock: 1. Press and hold Timer On-Off for 3 seconds. 2. Within 5 seconds, press and hold or until the correct time of day appears in the display. 3. Press any other key to accept the change. IMPORTANT The clock cannot be changed when the oven is set for cooking.