GE JES1160DPWW Use and Care Manual - Page 5

Consumer Support, Troubleshooting Tips, Operating Instructions, Safety Information

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Safety Information IMPORTANT SAFETY INSTRUCTIONS READ ALL INSTRUCTIONS BEFORE USING GEAppliances.com Operating Instructions I SUPERHEATED WATER Liquids, such as water, coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons: - Do not overheat the liquid. - Stir the liquid both before and halfway through heating it. - Do not use straight-sided containers with narrow necks. - After heating, allow the container to stand in the microwave oven for a short time before removing the container. - Use extreme care when inserting a spoon or other utensil into the container. I Avoid heating baby food in glass jars, even with the lid off. Make sure all infant food is thoroughly cooked. Stir food to distribute the heat evenly. Be careful to prevent scalding when warming formula. The container may feel cooler than the formula really is. Always test the formula before feeding the baby. I Don't defrost frozen beverages in narrow-necked bottles (especially carbonated beverages). Even if the container is opened, pressure can build up. This can cause the container to burst, possibly resulting in injury. I Hot foods and steam can cause burns. Be careful when opening any containers of hot food, including popcorn bags, cooking pouches and boxes. To prevent possible injury, direct steam away from hands and face. I Do not overcook potatoes. They could dehydrate and catch fire, causing damage to your oven. I Cook meat and poultry thoroughly-meat to at least an INTERNAL temperature of 160°F and poultry to at least an INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against foodborne illness. Troubleshooting Tips Consumer Support SAVE THESE INSTRUCTIONS 5

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±
SUPERHEATED WATER
Liquids, such as water, coffee or
tea are able to be overheated
beyond the boiling point
without appearing to be boiling.
Visible bubbling or boiling when
the container is removed from
the microwave oven is not
always present. THIS COULD
RESULT IN VERY HOT LIQUIDS
SUDDENLY BOILING OVER
WHEN THE CONTAINER IS
DISTURBED OR A SPOON OR
OTHER UTENSIL IS INSERTED
INTO THE LIQUID.
To reduce the risk of injury
to persons:
— Do not overheat the liquid.
— Stir the liquid both before and
halfway through heating it.
— Do not use straight-sided
containers with narrow necks.
— After heating, allow the
container to stand in the
microwave oven for a short
time before removing the
container.
— Use extreme care when
inserting a spoon or other
utensil into the container.
±
Avoid heating baby food in
glass jars, even with the lid off.
Make sure all infant food is
thoroughly cooked. Stir food to
distribute the heat evenly. Be
careful to prevent scalding
when warming formula. The
container may feel cooler than
the formula really is. Always
test the formula before feeding
the baby.
±
Don’t defrost frozen beverages
in narrow-necked bottles
(especially carbonated
beverages). Even if the
container is opened, pressure
can build up. This can cause
the container to burst, possibly
resulting in injury.
±
Hot foods and steam can
cause burns. Be careful when
opening any containers of hot
food, including popcorn bags,
cooking pouches and boxes.
To prevent possible injury,
direct steam away from
hands and face.
±
Do not overcook potatoes.
They could dehydrate and
catch fire, causing damage
to your oven.
±
Cook meat and poultry
thoroughly—meat to
at least an INTERNAL
temperature of 160°F
and poultry to at least
an INTERNAL temperature
of 180°F. Cooking to these
temperatures usually protects
against foodborne illness.
5
IMPORTANT SAFETY INSTRUCTIONS
READ ALL INSTRUCTIONS BEFORE USING
GEAppliances.com
SAVE THESE INSTRUCTIONS
Consumer Support
Troubleshooting Tips
Operating Instructions
Safety Information