GE JKS06BFBB User Manual - Page 16
Safety Instructions, Operating Instructions, Troubleshooting Tips, Consumer Support, Care and Cleaning
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Consumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety Instructions Care and cleaning of the oven. Slot Hinge lock Pull hinge locks down to unlock Removal position Lift-Off Oven Door The door is very heavy. Be careful when removing and lifting the door. Do not lift the door by the handle. To remove the door: Fully open the door. Pull the hinge locks down toward the door frame, to the unlocked position. A tool, such as a small flat-blade screwdriver, may be required. Firmly grasp both sides of the door at the top. Close door to the door removal position, which is halfway between the broil stop position and fully closed. Lift door up and out until the hinge arm is clear of the slot. To replace the door: Firmly grasp both sides of the door at the top. With the Bottom door at the edge same angle as of slot Hinge arm the removal position, seat the indentation of Indentation the hinge arm into the bottom edge of the hinge slot. The notch in the hinge arm must be fully seated into the bottom of the slot. Fully open the door. If the door will not fully open, the indentation is not seated correctly in the bottom edge of the slot. Push the hinge locks up against the front frame of the oven cavity, to the locked position. Hinge arm Hinge lock Push hinge locks up to lock Close the oven door. Do not allow food spills with a high sugar or acid content (such as tomatoes, sauerkraut, fruit juices or pie filling) to remain on the surface. They may cause a dull spot even after cleaning. To clean the inside of the door: s Soap and water will normally do the job. Heavy spattering or spillovers may require cleaning with a mild abrasive cleaner. Soap-filled steel wool pads may also be used. If necessary, you may use an oven cleaner. Follow the package directions. Clean the inside of the oven window with a mild non-scratching cleaner and a damp cloth. To clean the outside of the door: s Use soap and water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may also use a glass cleaner to clean the glass on the outside of the door. Do not let water drip into the vent openings. s Spillage of marinades, fruit juices, tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately. When surface is cool, clean and rinse. s Do not use oven cleaners, cleaning powders or harsh abrasives on the outside of the door. 16