Haier ESD210 User Manual - Page 15

recommendations

Page 15 highlights

Preparing to wash dishes: For best results, practice the following before you put dishware in the dishwasher: English • Discard big chunks of food from the plate before loading. • Remove sticky foods and loosen burned-on foods before loading. • Empty liquids such as juice, soup, soda, coffee or tea from glasses and cups before loading. ./I • • O • Rinse off acid based liquid, such as vinegar or lemon juice right a way. This may cause discoloration over time to your plates, food containers or internal cabinet. • Always check manufacturer's recommendations before you start washing items. Tips to avoid stains and films: The following suggestions are recommended to prevent stains and films from dishware and utensils items: • You must rinse all dishware, silverware, glassware and food containers right a way after use. Some citric based food products, coffee, tea and iron deposits in water can cause yellow or brown film on inside surface when left on for a long time and not rinsed immediately. • You must check your water hardness to see whether you need to use more or less detergent to wash. If water is extremely hard then it may be causing stains on items. You may need to use water softener. • Do not over load the dishwasher. • Avoid improper loading. • Make sure there is a proper water temperature that is recommended to wash dishware. • Do not use too little detergent. • Do not use old or damp powder detergent. • Do not load aluminum utensils improperly. Aluminum utensils can cause gray or black marks to porcelain utensils if touching during wash cycle. 14

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31

Preparing
to
wash
dishes:
For
best
results,
practice
the
following
before
you
put
dishware
in
the
dishwasher:
Discard
big
chunks
of
food
from
the
plate
before
loading.
Remove
sticky
foods
and
loosen
burned
-on
foods
before
loading.
Empty
liquids
such
as
juice,
soup,
soda,
coffee
or
tea
from
glasses
and
cups
before
loading.
Rinse
off
acid
based
liquid,
such
as
vinegar
or
lemon
juice
right
a
way.
This
may
cause
discoloration
over
time
to
your
plates,
food
containers
or
internal
cabinet.
Always
check
manufacturer's
recommendations
before
you
start
washing
items.
Tips
to
avoid
stains
and
films:
The
following
suggestions
are
recommended
to
prevent
stains
and
films
from
dishware
and
utensils
items:
You
must
rinse
all
dishware,
silverware,
glassware
and
food
containers
right
a
way
after
use.
Some
citric
based
food
products,
coffee,
tea
and
iron
deposits
in
water
can
cause
yellow
or
brown
film
on
inside
surface
when
left
on
for
a
long
time
and
not
rinsed
immediately.
You
must
check
your
water
hardness
to
see
whether
you
need
to
use
more
or
less
detergent
to
wash.
If
water
is
extremely
hard
then
it
may
be
causing
stains
on
items.
You
may
need
to
use
water
softener.
Do
not
over
load
the
dishwasher.
Avoid
improper
loading.
Make
sure
there
is
a
proper
water
temperature
that
is
recommended
to
wash
dishware.
Do
not
use
too
little
detergent.
Do
not
use
old
or
damp
powder
detergent.
Do
not
load
aluminum
utensils
improperly.
Aluminum
utensils
can
cause
gray
or
black
marks
to
porcelain
utensils
if
touching
during
wash
cycle.
14