KitchenAid KES2102ER Use & Care Guide - Page 29

reservoir by easily pulling the reservoir out

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CARE AND CLEANING English 3 To catch the cleaning solution, place a large cup under the brew head (do not attach the portafilter), and another under the frothing nozzle. 4 Press and hold the ON/OFF power button until the ON indicator lights up. It is not necessary for the boilers to heat before proceeding to the next step. 5 Press the ESPRESSO button and dispense cleaning agent through brew head for 15 seconds; press the ESPRESSO button again to shut off. 6 Open the Steam dial by turning it counter-clockwise, then press and hold the HOT WATER button for 15 seconds to dispense cleaning agent through the frothing arm and nozzle. 7 Press the ON/OFF power button to turn the Espresso Machine off. 8 Wait 20 minutes, then repeat steps 4-7. Every 20 minutes, keep repeating steps 4-7 until nearly all the solution in the reservoir has been run through the Espresso Machine. Do not allow the reservoir to run completely dry. NOTE: After each repetition, be sure to check that there is enough water in the reservoir by easily pulling the reservoir out to the side, before starting another cycle. 29

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29
English
CARE AND CLEANING
3
To catch the cleaning solution, place
a large cup under the brew head (do
not attach the portafilter), and another
under the frothing nozzle.
5
Press the ESPRESSO button and
dispense cleaning agent through
brew head for 15 seconds; press the
ESPRESSO button again to shut off.
7
Press the ON/OFF power button to
turn the Espresso Machine off.
4
Press and hold the ON/OFF power
button until the ON indicator lights
up. It is not necessary for the boilers
to heat before proceeding to the next
step.
6
Open the Steam dial by turning it
counter-clockwise, then press and
hold the HOT WATER button for
15 seconds to dispense cleaning agent
through the frothing arm and nozzle.
8
Wait 20 minutes, then repeat steps
4–7. Every 20 minutes, keep repeating
steps 4–7 until nearly all the solution in
the reservoir has been run through the
Espresso Machine. Do not allow the
reservoir to run completely dry.
NOTE:
After each repetition, be sure to
check that there is enough water in the
reservoir by easily pulling the reservoir out
to the side, before starting another cycle.