LG LMVM2033SW Owners Manual - Page 16

USING YOUR MICROWAVE OVEN COOKING GUIDE FOR SENSOR POPCORN CATEGORY POPCORN RECOMMENDED AMOUNTS 2.0 - 3.5 oz. DIRECTIONS Sensor Popcorn lets you pop commercially packaged microwave popcorn. Pop only one package at a time. For best results, use a fresh bag of popcorn. Place a bag of prepackaged microwave popcorn on the center of the glass tray. COOKING GUIDE FOR SENSOR COOK CODE 1 2 3 4 CATEGORY FRESH VEGETABLE (Hard) FRESH VEGETABLE (Soft) FROZEN VEGETABLE CANNED VEGETABLE RECOMMENDED AMOUNTS DIRECTIONS 1 ~ 4 cups 1 ~ 4 cups Place in a microwaveable bowl or casserole. Add water according to the quantity. * 1-2 cups: add 2 tbsp water. * 3-4 cups: add 4 tbsp water. Cover with vented plastic wrap. Let stand 3 minutes after cooking. Hard vegetables : Carrot, Beet etc. Soft vegetables : Cauliflower, Broccoli, Spinach etc. 1 ~ 4 cups Place in a microwaveable bowl or casserole. * 1-2 cups: add 2 tbsp water. * 3-4 cups: add 4 tbsp water. Cover with vented plastic wrap. Let stand 3 minutes. 1 ~ 4 cups Transfer vegetables from the can to a microwaveable bowl or casserole . Cover with vented plastic wrap. Stir thoroughly after cooking. 5 BAKED POTATO 1 ~ 4 ea (approx.8 - 10 oz. each) Pierce skin with a fork and place on paper towel. Do not cover. Let stand 5 minutes after cooking. 6 RICE ½ ~ 2 cups Add twice as much water as you have rice (add 2 cups of water to 1 cup of rice). Place in a microwaveable bowl large enough to prevent the water boiling over. Cover with vented plastic wrap. Remove from microwave. After cooking uncover, stir, then recover and let stand 5 minutes 7 FROZEN LASAGNA 10 ~ 21 oz. Remove from outer display package. Slit cover. If not in microwave-safe container, place on a microwaveable plate and cover with vented plastic wrap. After cooking, let stand in microwave oven 3 minutes. 8 FISH FILLET 4 ~ 16 oz. 9 SHRIMP 4 ~ 16 oz. 10 CHICKEN PIECES 16 ~ 32 oz. Place thawed fish fillets in single layer and cover with vented plastic wrap. After cooking, let stand 2 minutes. Place thawed shrimp in single layer and cover with vented plastic wrap. After cooking, let stand 2 minutes. Place thawed chicken pieces in single layer and cover with vented plastic wrap. After cooking, let stand 5 minutes. 11 GROUND MEAT 4 ~ 16 oz. Pack meat loosely into a bowl. Cover with plastic wrap. Stir thoroughly after cooking. 12 CASSEROLE 1 ~ 4 cups Place in a microwaveable bowl or casserole. Cover with vented plastic wrap. Let stand 3 minutes after cooking. 13 BOILING WATER 1 ~ 2 cups (240 ml per cup) Use a wide-mouth mug. Do not cover. (Be careful! The beverage will be very hot! Sometimes liquids heated in cylindrical containers will splash out unexpectedly when the cup is moved.) - 16 -