LG LMVM2033SW Owners Manual - Page 18

Melt Table, Soften Table

Page 18 highlights

USING YOUR MICROWAVE OVEN SOFTEN TABLE CODE 1 2 CATEGORY START TEMP. DIRECTION AMOUNT Butter Refrigerated Unwrap and place in a microwave safe dish on the rack over the glass tray. Butter will be at room temperature and ready for use in a recipe. 1, 2 or 3 sticks (4 oz. / 1 stick) Ice Cream Frozen Place in a microwave safe dish on the rack over the glass tray. Ice cream will be soft enough to make scooping easier. Pint, Quart, Half gallon Unwrap and place in a microwave safe dish 3 Cream Cheese Refrigerated on the rack over the glass tray. Cream cheese will be at room temperature and 3 or 8 oz. ready for use in a recipe. Remove top. 4 Frozen Juice Frozen Place in oven. Frozen juice will be soft enough to mix 6, 12 or 16 oz. easily with water. MELT TABLE CODE CATEGORY START TEMP. DIRECTION AMOUNT Butter Unwrap and place in a microwave safe dish 1 or Refrigerated on the rack over the glass tray. No need to 1, 2 or 3 sticks cover butter. Stir at the end of cooking to (4 oz. / 1 stick) Margarine complete melting. Chocolate chips or squares of baking chocolate may be used. Unwrap squares 2 Chocolate Room Temp. and place in a microwave safe dish on the 4 or 8 oz. rack over the glass tray. Stir at the end of cycle to complete melting. Use processed cheese food only. Cut into cubes. Place in a single layer in a 3 Cheese Refrigerated microwave safe dish on the rack over the 8 or 16 oz. glass tray. Stir at the end of cooking to complete melting. Large or miniature marshmallows may 4 Marshmallows Room Temp. be used. Place in a microwave safe dish on the rack over the glass tray. Stir at the end of cycle to complete melting. 5 or 10 oz. - 18 -

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- 18 -
MELT TABLE
DIRECTION
AMOUNT
1, 2 or 3 sticks
(4 oz. / 1 stick)
4 or 8 oz.
8 or 16 oz.
5 or 10 oz.
Butter
or
Margarine
Chocolate
Cheese
Marshmallows
SOFTEN TABLE
DIRECTION
CATEGORY
AMOUNT
Unwrap and place in a microwave safe dish
on the rack over the glass tray. Butter will
be at room temperature and ready for
use in a recipe.
Place in a microwave safe dish on the rack
over the glass tray. Ice cream will be soft
enough to make scooping easier.
Unwrap and place in a microwave safe dish
on the rack over the glass tray. Cream
cheese will be at room temperature and
ready for use in a recipe.
Remove top.
Place in oven.
Frozen juice will be soft enough to mix
easily with water.
Unwrap and place in a microwave safe dish
on the rack over the glass tray. No need to
cover butter. Stir at the end of cooking to
complete melting.
Chocolate chips or squares of baking
chocolate may be used. Unwrap squares
and place in a microwave safe dish on the
rack over the glass tray. Stir at the end of
cycle to complete melting.
Use processed cheese food only. Cut
into cubes. Place in a single layer in a
microwave safe dish on the rack over the
glass tray. Stir at the end of cooking to
complete melting.
Large or miniature marshmallows may
be used. Place in a microwave safe dish
on the rack over the glass tray. Stir at
the end of cycle to complete melting.
1, 2 or 3 sticks
(4 oz. / 1 stick)
Pint, Quart,
Half gallon
3 or 8 oz.
6, 12 or 16 oz.
Butter
Ice Cream
Cream Cheese
Frozen
Juice
USING YOUR MICROWAVE OVEN
CODE
1
2
3
4
1
2
3
4
START TEMP.
CATEGORY
CODE
START TEMP.
Refrigerated
Frozen
Refrigerated
Frozen
Refrigerated
Room Temp.
Refrigerated
Room Temp.