Samsung NQ70T5511DS/AA User Manual - Page 28

English, Code/Food, Amount, Instructions, Mini Ravioli, Fresh Vegetables, Fresh Root, Vegetables

Page 28 highlights

Microwave Oven (Upper Oven) Microwave Oven (Upper Oven) Code/Food 6 Pasta 7 Soup 8 Frozen Breakfast 9 Frozen Dinner Amount Instructions 1 to 4 servings Cover the plate with vented (1 inch vent) plastic wrap. If the food is not as hot as you would like after using the "Sensor" function, continue heating using additional time and power. Stir the food once before serving. Contents: Pasta: canned spaghetti 1 to 4 servings Cover the plate with vented (1 inch vent) plastic wrap. If the food is not as hot as you would like after using the "Sensor" function, continue heating using additional time and power. Stir the food once before serving. Contents: Soup: refrigerated 4 to 8 oz. Use this button for frozen sandwiches, breakfast entrees, pancakes, waffles, etc. Follow the package instructions for covering and standing. Let the oven cool for at least 5 minutes before using it again. 13 to 18 oz. Remove the food from its wrapping and follow the instructions on the box for covering and letting stand. Let the oven cool for at least 5 minutes before using it again. Code/Food 10 Rice 11 Mini Ravioli 12 Fresh Vegetables 13 Fresh Root Vegetables Amount Instructions 1 to 2 cups Add 1 cup of cold water for 1 cup of rice. Use a large glass pyrex bowl. Cover with vented (1 inch vent) plastic wrap. Rice doubles in volume during cooking. After the cooking time is over, stir before standing time, and then salt or add herbs and butter. 8 to 14 oz. Put mini ravioli evenly into a microwave safe glass bowl. Cover with vented (1 inch vent) plastic wrap. Let stand for 2-3 minutes. Stir the food once before serving. 1 to 4 servings Place the fresh vegetables (broccoli florets, cauliflower florets, zucchini, egg plants etc.) in a microwave safe ceramic, glass, or plastic dish and add 2-4 tbsp. water. Cover with vented (1 inch vent) plastic wrap while cooking and stir before letting stand. Let the oven cool for at least 5 minutes before using it again. 1 to 4 servings Place the fresh vegetables (carrots, leeks, potatoes, beet etc.) in a microwave safe ceramic, glass, or plastic dish and add 2-4 tbsp. water. Cover with vented (1 inch vent) plastic wrap while cooking and stir before letting stand. Let the oven cool for at least 5 minutes before using it again. 28 English NQ70R5510DG_AA_DG68-01148A-02_EN.indd 28 11/11/2019 5:51:07 PM

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28 English
Microwave Oven (Upper Oven)
Microwave Oven (Upper Oven)
Code/Food
Amount
Instructions
10
Rice
1 to 2 cups
Add 1 cup of cold water for 1 cup of
rice. Use a large glass pyrex bowl. Cover
with vented (1 inch vent) plastic wrap.
Rice doubles in volume during cooking.
After the cooking time is over, stir
before standing time, and then salt or
add herbs and butter.
11
Mini Ravioli
8 to 14 oz.
Put mini ravioli evenly into a microwave
safe glass bowl. Cover with vented
(1 inch vent) plastic wrap. Let stand for
2-3 minutes. Stir the food once before
serving.
12
Fresh Vegetables
1 to 4 servings
Place the fresh vegetables (broccoli
florets, cauliflower florets, zucchini, egg
plants etc.) in a microwave safe ceramic,
glass, or plastic dish and add 2-4 tbsp.
water. Cover with vented (1 inch vent)
plastic wrap while cooking and stir
before letting stand. Let the oven cool
for at least 5 minutes before using it
again.
13
Fresh Root
Vegetables
1 to 4 servings
Place the fresh vegetables (carrots,
leeks, potatoes, beet etc.) in a microwave
safe ceramic, glass, or plastic dish and
add 2-4 tbsp. water. Cover with vented
(1 inch vent) plastic wrap while cooking
and stir before letting stand. Let the
oven cool for at least 5 minutes before
using it again.
Code/Food
Amount
Instructions
6
Pasta
1 to 4 servings
Cover the plate with vented (1 inch
vent) plastic wrap. If the food is not as
hot as you would like after using the
“Sensor” function, continue heating
using additional time and power. Stir the
food once before serving.
Contents:
Pasta: canned spaghetti
7
Soup
1 to 4 servings
Cover the plate with vented (1 inch
vent) plastic wrap. If the food is not as
hot as you would like after using the
“Sensor” function, continue heating
using additional time and power. Stir the
food once before serving.
Contents:
Soup: refrigerated
8
Frozen Breakfast
4 to 8 oz.
Use this button for frozen sandwiches,
breakfast entrees, pancakes, waffles,
etc. Follow the package instructions for
covering and standing. Let the oven cool
for at least 5 minutes before using it
again.
9
Frozen Dinner
13 to 18 oz.
Remove the food from its wrapping and
follow the instructions on the box for
covering and letting stand. Let the oven
cool for at least 5 minutes before using
it again.
NQ70R5510DG_AA_DG68-01148A-02_EN.indd
28
11/11/2019
5:51:07 PM