Weber Summit 675 NG Owner Manual - Page 17

TROUBLESHOOTING Problem Check Cure Burners burn with a yellow or orange flame, in Inspect Spider/Insect Screens for conjunction with the smell of gas. possible obstructions. (Blockage of holes.) Clean Spider/Insect Screens. (See Maintenance Section.) Burner does not light, or flame is low in HIGH position. Is fuel hose bent or kinked? Straighten fuel hose. Does the Left burner light with a match? If you can light the Left burner with a match, then check the Crossover Ignition System. (See Maintenance Section.) Experiencing flare-ups: ƽCAUTION: Do not line the bottom tray with aluminum foil. Burner flame pattern is erratic. Flame is low when burner is on HIGH. Flames do not run the whole length of the burner tube. Inside of lid appears to be "peeling." (Resembles paint peeling.) Are you preheating barbecue in the All burners on high for 10 to 15 prescribed manner? minutes for preheating. Are the cooking grates and Flavorizer Bars heavily coated with burned-on grease? Clean thoroughly. (See Cleaning Section.) Is the bottom tray "dirty" and not Clean bottom tray. allowing grease to flow into catch pan? Are burners clean? Clean burners. (See Maintenance Section.) The lid is porcelain-on-steel, not paint. It cannot "peel." What you are seeing is baked on grease that has turned to carbon and is flaking off. THIS IS NOT A DEFECT. Clean thoroughly. (See Cleaning Section.) If the problem cannot be corrected using these methods, please contact your Weber-Stephen Customer Service. 17