Whirlpool WFE905C0ES Use & Care Guide - Page 5

KEYPAD BROIL TRUE CONVECT KEEP WARM START TIME COOK TIME RAPID PREHEAT WARM ZONE ON/OFF PRECISE CLEAN STEAM CLEAN START hold 3 sec. SETTINGS ENERGY SAVE FEATURE Broiling Convection cooking Hold warm Delayed start Timed cooking Rapid oven preheating Warming zone Clean cycle Clean cycle Oven control lockout Oven use functions Blanks display to reduce energy usage INSTRUCTIONS 1. Press BROIL. 2. Select the broiling temperature by pressing 1 - high (550°F [288°C]), 2 - medium (500°F [260°C]) or 3 - low (450°F [232°C]). The default setting is high. 3. Press START, and then allow the oven to preheat for 5 minutes. 4. Position the cookware in the oven, and then leave the door open 6" (15 cm) at the broil stop position. 5. Press CANCEL when finished. 1. Press TRUE CONVECT once to select convection baking, twice for convection roasting, or 3 times for convection broiling. 2. Press the number keypads to set a temperature other than 350°F (177°C) in 5° increments between 170°F and 550°F (77°C and 288°C). 3. Press START. Auto conversion will reduce the temperature by 25°F (15°C). 4. To change the temperature, repeat steps 1 and 2. Press START, or wait 5 seconds for the change to take effect. 5. Press CANCEL when finished. Food must be at serving temperature before placing it in the warmed oven. 1. Press KEEP WARM. 2. Set temperature between 145°F and 190°F (63°C and 88°C) using the number keypads. The default temperature is 170°F (75°C). 3. Press START. 4. Press CANCEL when finished. The Start Time keypad is used to enter the starting time for an oven function with a delayed start. Start Time should not be used for foods such as breads and cakes because they may not bake properly. To set a Timed Cook or a Delayed Timed Cook, see "Cook Time" section. Timed Cooking allows the oven to be set to turn on at a certain time of day, cook for a set length of time, and/or shut off automatically. To set a Timed Cook or a Delayed Timed Cook, see "Cook Time" section. Provides the fastest preheat time for the BAKE function. 1. Press RAPID PREHEAT. 2. Press the number keypads in response to the scrolling text to enter the Bake temperature. 3. Press START. 4. A reminder tone will sound when the preheat temperature is reached. Place food inside the oven. NOTE: This feature should only be used for one-rack baking. Unused racks should be removed prior to Rapid Preheat. A standard rack should be used for Rapid Preheat. If preheating for the Bake cycle has already started, Rapid Preheat may be started directly by pressing Rapid Preheat. Press WARM ZONE ON to select the warming element on the cooktop, and then press START. Press WARM ZONE OFF to turn off the warming element. See the "Range Care" section. See the "Range Care" section. No keypads will function with the controls locked. 1. Check that the oven and the Timer are off. 2. Press and hold START for 3 seconds. 3. If enabled, a tone will sound, and then "CONTROL LOCKED" will be displayed. 4. Repeat to unlock. Enables you to personalize the audible tones and oven operation to suit your needs. See the "Oven Use" section. 1. Press ENERGY SAVE to change status. The display will scroll "ENERGY SAVE ON" or "ENERGY SAVE OFF." If Energy Save is on, the display will go blank after 5 minutes of inactivity. Any keypad press will activate the display. If Energy Save is off, the display will be on at all times. 5