AEG MC1763E-M Product Manual - Page 18

18 Programme charts PROGRAMME CHARTS Auto cook & auto defrost charts Auto cook Beverage (Tea/Coffee) Weight (increasing unit) / Utensils 1-4 cups 1 cup=200 ml Button Procedure • Place cup towards edge of turntable. x1 Boiled and 0,1 - 0,8 kg (100 g) jacket potatoes Bowl and lid Frozen vegetables 0,1 - 0,6 kg (100 g) Bowl and lid Fresh vegetables 0.1 - 0,6 kg (100 g) Bowl and lid Frozen ready 0,3 - 1,0 kg (100 g) meals (stirrable) Bowl and lid Fish fillet with sauce 0,4 kg - 1,2 kg*(100 g) Gratin dish and microwave cling film Boiled Potatoes: Peel the potatoes and cut them into similar sized pieces. x2 Jacket Potatoes: Choose potatoes of similar size and wash them. • Put the boiled or jacket potatoes into a bowl. • Add the required amount of water (per 100 g), approx. 2 tbsp and a little salt. • Cover with a lid. • When the audible bell sounds, stir and re-cover. • After cooking, stand for approx. 2 min. • Add 1 tsp water per 100 g and salt as desired. (For mushrooms no additional water is necessary.) x3 • Cover with lid. • When the audible bell sounds, stir and re-cover. • After cooking, stand approx. 2 min. Important: If frozen vegetables are compacted together, cook manually. • Cut into small pieces, e.g. strips, cubes or slices. • Add 1 tbsp water per 100 g and salt as desired. (For x4 mushrooms no additional water is necessary.) • Cover with a lid. • When the audible bell sounds, stir and re-cover. • After cooking, stand for approx. 2 min. • Transfer meal to suitable microwave-proof dish. • Add some liquid if recommended by the manufacturer. x5 • Cover with lid. • Cook without cover if the manufacturer instructs. • When the audible bell sounds, stir and re-cover. • After cooking, stir and stand for approx. 2 min. • See recipes for "Fish fillet with sauce" on page 20. x6 * Total weight of ingredients. Important: Chilled foods are cooked from 5oC, frozen foods are cooked from -18oC.