Beko BD532A User Manual - Page 15

General, information, about, cooking, Using

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How to use the hob General information about cooking AIM Risk of fire by overheated oil! hen you heat oil, do not leave it unattended. Never try to extinguish the fire with water! When oil has caught fire, immediately cover the pot or pan with a lid. Switch off the hob if safe to do so and phone the fire service. • Before frying foods, always dry them well and gently place into the hot oil. Ensure complete thawing of frozen foods before frying. • Do not cover the vessel you use when heating oil. • Place the pans and saucepans in a manner so that their handles are not over the hob to prevent heating of the handles. Do not place unbalanced and easily tilting vessels on the hob. • Do not place empty vessels and saucepans on cooking zones that are switched on. They might get damaged. • Operating a cooking zone without a vessel or saucepan on it will cause damage to the product. Turn off the cooking zones after the cooking is complete. • As the surface of the product can be hot, do not put plastic and aluminum vessels on it. Such vessels should not be used to keep foods either. • Use flat bottomed saucepans or vessels only. • Put appropriate amount of food in saucepans and pans. Thus, you will not have to make any unnecessary cleaning by preventing the dishes from overflowing. Do not put covers of saucepans or pans on cooking zones. Place the saucepans in a manner so that they are centered on the cooking zone. When you want to move the saucepan onto another cooking zone, lift and place it onto the cooking zone you want instead of sliding it. Using the hobs 2 .3„„ List of advised diameter of pots to be used on related burners. 1 Hotplate 14-16 cm 2 Hotplate 18-20 cm 3 Hotplate 14-16 cm 4 Hotplate 18-20 cm Using hotplates Hob knobs can be turned in both directions in a way that will provide temperature control in steps. f the hob is equipped with hotplates eaturing Booster function, relevant hotplate ill be marked with a red dot. Overheating protection Hotplates that have a power above 1000 W are equipped with an overheating protection. Overheating protection decreases the power of the hotplate in following cases: • There is no vessel or saucepan on the hotplate. • There is an empty vessel or saucepan on the hotplate. • The bottom of the vessel or saucepan is not flat. Turning on the hotplates Use hotplate knobs to operate the hotplates. Move the hotplate knobs to the relevant level in order to obtain the desired cooking level. Cooking 1 2- 3 4- 6 level warming stewing, boiling simmering Turning off the hotplates Turn the hotplate knob to OFF (upper) position. 14 /EN

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How
to
use
the
hob
General
information
about
cooking
Using
the
hobs
AM
I
Risk
of
fire
by
overheated
oil!
hen
you
heat
oil,
do
not
leave
it
unattended.
Never
try
to
extinguish
the
fire
with
water!
When
oi
l
has
caught
fire,
immediately
cover
the
pot or
pan
with
a
lid.
Switch
off
the
hob
if
safe
to
do
so
and
phone
the
fire
service.
Before
frying
foods,
always
dry
them
well
and
gently
place
into
the
hot
oil
.
Ensure
complete
thawing
of
frozen
foods
before
frying.
Do
not
cover
the
vessel
you
use
when
heating
oil
.
Place
the
pans
and
saucepans
in
a
manner
so
that
their
handles
are
not
over
the
hob
to
prevent
heating
of
the
handles.
Do
not
place
unbalanced
and
easily
tilting
vessels
on
the
hob.
Do
not
place
empty
vessels
and
saucepans
on
cooking
zones
that
are
switched
on.
They
might
get
damaged.
Operating
a
cooking
zone
without
a
vessel
or
saucepan
on
it
will
cause
damage
to
the
product.
Turn
off
the
cooking
zones
after
the
cooking
is
complete.
As
the
surface
of
the
product
can
be
hot,
do
not
put
plastic
and
aluminum
vessels
on
it.
Such
vessels
should
not
be
used
to
keep
foods
either.
Use
flat
bottomed
saucepans
or
vessels
only.
Put
appropriate
amount
of
food
in
saucepans
and
pans.
Thus,
you
will
not
have
to
make
any
unnecessary
cleaning
by
preventing
the
dishes
from
overflowing.
Do
not
put
covers
of
saucepans
or
pans
on
cooking
zones.
Place
the
saucepans
in
a
manner
so
that
they
are
centered
on
the
cooking
zone.
When
you
want
to
move
the
saucepan
onto
another
cooking
zone,
lift
and
place
it
onto
the
cooking
zone
you
want
instead
of
sliding
it.
2
3
.„„
List
of
advised
diameter
of
pots
to
be
used
on
related
burners.
1
Hotplate
14-16
cm
2
Hotplate
18-20
cm
3
Hotplate
14-16
cm
4
Hotplate
18-20
cm
Using
hotplates
Hob
knobs
can
be
turned
in
both
directions
in
a
way
that
will
provide
temperature
control
in
steps.
f
the
hob
is
equipped
with
hotplates
eaturing
Booster
function,
relevant
hotplate
ill
be
marked
with
a
red
dot.
Overheating
protection
Hotplates
that
have
a
power
above
1000
W
are
equipped
with
an
overheating
protection.
Overheating
protection
decreases
the
power
of
the
hotplate
in
following
cases:
There
is
no
vessel
or
saucepan
on
the
hotplate.
There
is
an
empty
vessel
or
saucepan
on
the
hotplate.
The
bottom
of
the
vessel
or
saucepan
is
not
flat.
Turning
on
the
hotplates
Use
hotplate
knobs
to
operate
the
hotplates.
Move
the
hotplate
knobs
to
the
relevant
level
in
order
to
obtain
the
desired
cooking
level.
Cooking
level
1
2—
3
4—
6
warming
stewing,
simmering
boiling
Turning
off
the
hotplates
Turn
the
hotplate
knob
to
OFF
(upper)
position.
14
/EN