Beko BDC545A User Manual - Page 12

Preparation

Page 12 highlights

4 Preparation Tips for saving energy The following information will help you to use your appliance in an ecological way, and to save energy: • Use dark coloured or enamel coated cookware in the oven since the heat transmission will be better. • While cooking your dishes, perform a preheating operation if it is advised in the user manual or cooking instructions. • Do not open the door of the oven frequently during cooking. • Try to cook more than one dish in the oven at the same time whenever possible. You can cook by placing two cooking vessels onto the wire shelf. • Cook more than one dish one after another. The oven will already be hot. • You can save energy by switching off your oven a few minutes before the end of the cooking time. Do not open the oven door. • Defrost frozen dishes before cooking them. • Use pots/pans with cover for cooking. If there is no cover, energy consumption may increase 4 times. • Select the burner which is suitable for the bottom size of the pot to be used. Always select the correct pot size for your dishes. Larger pots require more energy. • Pay attention to use flat bottom pots when cooking with electric hobs. • Pots with thick bottom will provide a better heat conduction. You can obtain energy savings up to 1/3. • Vessels and pots must be compatible with the cooking zones. Bottom of the vessels or pots must not be smaller than the hotplate. • Keep the cooking zones and bottom of the pots clean. Dirt will decrease the heat conduction between the cooking zone and bottom of the pot. • For long cookings, turn off the cooking zone 5 or 10 minutes before the end of cooking time. You can obtain energy savings up to 20% by using the residual heat. Initial use Time setting Before you can use the oven, the time must be set. If the time is not set, oven will not operate. hile making any adjustment, related symbols on the clock will flash. Press „-" or „+" (5/6) keys to set the time after the oven in energized for the first time. 11 10 9 8 7 6 I2 IL] 23 4 5 1 Program key 2 Cooking time 3 End of cooking time 4 Alarm 5 Minus key 6 Plus key 7 Screen brightness setting 8 Alarm volume 9 Current time 10 Keylock 11 Adjustment key After setting the time, you can start and end the cooking by selecting the desired position with temperature button and function button. 12/EN

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4
Preparation
Tips
for
saving
energy
The
fol
lowing
information
wi
ll
help
you
to
use
your
appliance
in
an
ecological
way,
and
to
save
energy:
Use
dark
coloured
or
enamel
coated
cookware
in
the
oven
since
the
heat
trans-
mission
will
be
better.
While
cooking
your
dishes,
perform
a
pre-
heating
operation
if
it
is
advised
in
the
user
manual
or
cooking
instructions.
Do
not
open
the
door
of
the
oven
frequently
during
cooking.
Try
to
cook
more
than
one
dish
in
the
oven
at
the
same
time
whenever
possible.
You
can
cook
by
placing
two
cooking
vessels
onto
the
wire
shelf.
Cook
more
than
one
dish
one
after
another.
The
oven
wil
l
already
be
hot.
You
can
save
energy
by
switching
off
your
oven
a
few
minutes
before
the
end
of
the
cooking
time.
Do
not
open
the
oven
door.
Defrost
frozen
dishes
before
cooking
them.
Use
pots/pans
with
cover
for
cooking.
If
there
is
no
cover,
energy
consumption
may
increase
4
times.
Select
the
burner
which
is
suitable
for
the
bottom
size
of
the
pot
to
be
used.
Always
select
the
correct
pot
size
for
your
dishes.
Larger
pots
require
more
energy.
Pay
attention
to
use
flat
bottom
pots
when
cooking
with
electric
hobs.
Pots
with
thick
bottom
will
provide
a
better
heat
conduction.
You
can
obtain
energy
savings
up
to
1/3.
Vessels
and
pots
must
be
compatible
with
the
cooking
zones.
Bottom
of
the
vessels
or
pots
must
not
be
smaller
than
the
hotplate.
Keep
the
cooking
zones
and
bottom
of
the
pots
clean.
Dirt
wi
ll
decrease
the
heat
con-
duction
between
the
cooking
zone
and
bot-
tom
of
the
pot.
For
long
cookings,
turn
off
the
cooking
zone
5
or
10
minutes
before
the
end
of
cooking
time.
You
can
obtain
energy
savings
up
to
20%
by
using
the
residual
heat.
Initial
use
Time
setting
Before
you
can
use
the
oven,
the
time
must
be
set.
If
the
time
is
not
set,
oven
will
not
operate.
hile
making
any
adjustment,
related
symbols
on
the
clock
will
flash.
Press
„—"
or
„+"
(5/6)
keys
to
set
the
time
after
the
oven
in
energized
for
the
first
time.
11
10
9
8
7
6
I2
IL]
2
3
4
5
1
Program
key
2
Cooking
time
3
End
of
cooking
time
4
Alarm
5
Minus
key
6
Plus
key
7
Screen
brightness
setting
8
Alarm
volume
9
Current
time
10
Keylock
11
Adjustment
key
After
setting
the
time,
you
can
start
and
end
the
cooking
by
selecting
the
desired
position
with
temperature
button
and
function
button.
12/EN