Beko DIN15X10 User Manual - Page 5

Instructions For Safety, And Environment, Dishwasher, Installation, Preparation, Operating

Page 5 highlights

CONTENTS 1 INSTRUCTIONS FOR SAFETY AND ENVIRONMENT 4 General safety 4 Intended use 4 Children's safety 5 Disposing of packaging material.........5 Transportation of the product 5 Compliance with WEEE Directive and Disposing of the Waste Product..........6 Compliance with RoHS Directive.........6 Package information 6 2 DISHWASHER 7 Overview 7 Technical specifications 8 3 INSTALLATION 9 Appropriate installation location........9 Connecting water supply 9 Connection to the drain 10 Adjusting the feet 10 Electrical connection 10 This appliance must be earthed........11 Fitting a different plug 11 Initial use 11 4 PREPARATION 12 Tips for energy saving 12 Water softening system 12 Adjusting the water softening system 12 Adding salt 14 Detergent 15 Adding detergent 15 Combined tablet detergents 16 Rinse aid 17 Cutlery basket 20 Adjusting the height of the upper basket 20 Collapsible lower basket tines...........21 Upper basket height adjustable rack 21 Silverware basket piece 21 5 OPERATING THE PRODUCT22 Preparing the machine 23 Programme selection 23 Auxiliary functions 25 Scheduling the washing time........... 26 Starting the programme 27 Cancelling the programme 27 Salt indicator 27 Rinse Aid indicator 28 End of programme 28 Water cut-off warning 28 Overflowing warning 28 6 MAINTENANCE AND CLEANING 29 Cleaning the outer surface of the product 29 Cleaning the interior of the machine 29 Cleaning the filters 29 Cleaning the hose filter 30 Cleaning the impellers 31 Lower impeller 31 Upper impeller 31 7 TROUBLESHOOTING 32 8 GUARANTEE 37 Guarantee Details 37

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32
  • 33
  • 34
  • 35
  • 36
  • 37
  • 38
  • 39
  • 40
  • 41
  • 42
  • 43

CONTENTS
1 INSTRUCTIONS FOR SAFETY
AND ENVIRONMENT
4
General safety
.......................................
4
Intended use
..........................................
4
Children’s safety
....................................
5
Disposing of packaging material
........
5
Transportation of the product
............
5
Compliance with WEEE Directive and
Disposing of the Waste Product
.........
6
Compliance with RoHS Directive
........
6
Package information
............................
6
2 DISHWASHER
7
Overview
................................................
7
Technical specifications
.......................
8
3 INSTALLATION
9
Appropriate installation location
.......
9
Connecting water supply
.....................
9
Connection to the drain
....................
10
Adjusting the feet
..............................
10
Electrical connection
.........................
10
This appliance must be earthed
.......
11
Fitting a different plug
.......................
11
Initial use
..............................................
11
4 PREPARATION
12
Tips for energy saving
........................
12
Water softening system
....................
12
Adjusting the water softening
system
..................................................
12
Adding salt
...........................................
14
Detergent
.............................................
15
Adding detergent
................................
15
Combined tablet detergents
.............
16
Rinse aid
...............................................
17
Cutlery basket
....................................
20
Adjusting the height of the upper
basket
..................................................
20
Collapsible lower basket tines
..........
21
Upper basket height adjustable
rack
........................................................
21
Silverware basket piece
.....................
21
5 OPERATING THE PRODUCT22
Preparing the machine
......................
23
Programme selection
........................
23
Auxiliary functions
............................
25
Scheduling the washing time
..........
26
Starting the programme
....................
27
Cancelling the programme
................
27
Salt indicator (
)
...............................
27
Rinse Aid indicator (
)
.....................
28
End of programme
.............................
28
Water cut-off warning
.......................
28
Overflowing warning
.........................
28
6 MAINTENANCE AND
CLEANING
29
Cleaning the outer surface of the
product
................................................
29
Cleaning the interior of the
machine
...............................................
29
Cleaning the filters
............................
29
Cleaning the hose filter
.....................
30
Cleaning the impellers
.......................
31
Lower impeller
.....................................
31
Upper impeller
.....................................
31
7 TROUBLESHOOTING
32
8 GUARANTEE
37
Guarantee Details
...............................
37