Beko MGB25332BG Owners Manual - Page 7

Product safety

Page 7 highlights

1 Important safety and environmental instructions •• This appliance is a Group 2 Class B ISM equipment. Group 2 contains all ISM (Industrial, Scientific and Medical) equipment in which radio-frequency energy is intentionally generated and/or used in the form of electromagnetic radiation for the treatment of material, and spark erosion equipment. •• Class B equipment is suitable for use in domestic establishments and establishments directly connected to a low voltage power supply network. •• Door or outer surface of the appliance may become hot when it is in use. 1.1.2 Product safety •• Liquids or other food must not be heated in closed container as there is a risk of exploding. •• Heating the beverages with microwave may cause them to boil by splashing around after they have been taken out of the oven; so be careful when you are holding the containers. •• Do not roast anything in the oven. Hot oil may damage the components and materials of the oven, and it may even cause skin burns. •• Pierce food with thick crust such as potatoes, zucchinis, apples and chestnuts. •• Appliance must be placed so that the rear side is facing the wall. •• If the door or door seals are damaged, the oven must not be operated until it has been repaired by a qualified person. •• Before moving the appliance, please secure the turntable to prevent damage to it. •• E ggs in their shell and whole hardboiled eggs must not be heated in microwave ovens since they may explode,even after microwave heating has ended. •• Never remove the parts at the rear and sides of the appliance, which protect the minimum distances between the cabinet walls and the appliance in order to allow for the required air circulation. 1.2 Intended use •• Microwave oven is intended for built-in use only. •• Do not use the appliance for any- thing other than its intended use. •• Do not use the appliance as a heat source. Microwave Oven / User Manual 7 / EN

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Microwave Oven / User Manual
7 /
EN
This appliance is a Group 2 Class
B ISM equipment. Group 2 con-
tains all ISM (Industrial, Scientific
and Medical) equipment in which
radio-frequency energy is inten-
tionally generated and/or used in
the form of electromagnetic radi-
ation for the treatment of mate-
rial, and spark erosion equipment.
Class B equipment is suitable for
use in domestic establishments
and establishments directly con-
nected to a low voltage power
supply network.
Door or outer surface of the ap-
pliance may become hot when it
is in use.
1.1.2 Product safety
Liquids or other food must not
be heated in closed container as
there is a risk of exploding.
Heating the beverages with mi-
crowave may cause them to boil
by splashing around after they
have been taken out of the oven;
so be careful when you are hold-
ing the containers.
Do not roast anything in the oven.
Hot oil may damage the compo-
nents and materials of the oven,
and it may even cause skin burns.
Pierce food with thick crust such
as potatoes, zucchinis, apples and
chestnuts.
Appliance must be placed so that
the rear side is facing the wall.
If the door or door seals are dam-
aged, the oven must not be oper-
ated until it has been repaired by
a qualified person.
Before moving the appliance,
please secure the turntable to
prevent damage to it.
E
boiled eggs must not be heated
ggs in their shell and whole hard-
in microwave ovens since they may
Never remove the parts at the
rear and sides of the appliance,
which protect the minimum dis-
tances between the cabinet walls
and the appliance in order to allow
for the required air circulation.
1.2 ±ntended use
Microwave oven is intended for
built-in use only.
Do not use the appliance for any-
thing other than its intended use.
Do not use the appliance as a
heat source.
1
Important safety and environmental
instructions
explode,even after m crowave
heating
has
ended
.
i