Cuisinart CMW-55 CMW-55 Manual - Page 13

Preset Express Cooking Chart

Page 13 highlights

PRESET EXPRESS COOKING CHART Item Weight/Amount Display Notes Popcorn (Use only prepackaged bagged popcorn. Do not pop loose popcorn) Pizza (Use only microwave-safe dishes or containers) Beverage Reheat Baked potato Fresh vegetables Soup Frozen vegetables 1.75 ounces 3.00 ounces 3.5 ounces 1 slice 2 slices 3 slices 8 ounces 16 ounces 24 ounces 9.00 oz. 12.00 oz. 18.00 oz. 8 ounces 16 ounces 24 ounces ½ cup 1 cup 2 cups ½ cup 1 cup 1½ cups 2 cups ½ cup 1 cup 2 cups 1.75 Place prepackaged bagged popcorn in microwave according to package directions, making sure proper side of 3.0 bag is up. Pop only one bag at a time. Use care when removing from 3.5 microwave and opening hot bag. 1 Remove from package or wrapping. Place on microwave safe dish or rack. Place rack or microwave-safe dish on 2 turntable tray. Please note the number on the display 3 equals the number of slices. 1 Reheat beverage in microwave-safe mugs/cups. Do not cover. Place cups in 2 microwave. After heating stir well. 3 9.0 Place food on microwave-safe plate or in microwave safe bowl. Cover loosely 12.0 with wax paper or plastic wrap, or a purchased microwave dish cover. 18.0 1 Scrub potatoes well. Prick each potato several times with a fork or tip of a sharp knife. After cooking, let stand 3 2 minutes before serving. Can be used to precook potatoes before 3 placing in traditional oven to crisp skins. Wash well. Place in a microwave-safe 4.0 casserole or bowl with lid. Add a small amount of water. Cover. After cooking, 8.0 let stand for 2 minutes before serving. This is a general cooking time, and may not be suitable for cooking all 16.0 vegetables. 4.0 Use this setting to reheat refrigerated liquids such as soups and sauces. Cover 8.0 with microwave safe-lid. After cooking let stand for 2-3 minutes. 12.0 16.0 4.0 Remove from packaging and place in microwave-safe casserole or bowl. Add 8.0 a small amount of liquid (2 to 4 tablespoons). Cover and cook. Stir and 16.0 let stand. Add more cooking times as needed. 13

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13
Item
Weight/Amount
Display
Notes
Popcorn
(Use only
prepackaged
bagged popcorn.
Do not pop loose
popcorn)
1.75 ounces
1.75
Place prepackaged bagged popcorn in
microwave according to package
directions, making sure proper side of
bag is up. Pop only one bag at a time.
Use care when removing from
microwave and opening hot bag.
3.00 ounces
3.0
3.5 ounces
3.5
Pizza
(Use only
microwave-safe
dishes or
containers)
1 slice
1
Remove from package or wrapping.
Place on microwave safe dish or rack.
Place rack or microwave-safe dish on
turntable tray.
Please note the number on the display
equals the number of slices.
2 slices
2
3 slices
3
Beverage
8 ounces
1
Reheat beverage in microwave-safe
mugs/cups. Do not cover. Place cups in
microwave. After heating stir well.
16 ounces
2
24 ounces
3
Reheat
9.00 oz.
9.0
Place food on microwave-safe plate or
in microwave safe bowl. Cover loosely
with wax paper or plastic wrap, or a
purchased microwave dish cover.
12.00 oz.
12.0
18.00 oz.
18.0
Baked potato
8 ounces
1
Scrub potatoes well. Prick each potato
several times with a fork or tip of a
sharp knife. After cooking, let stand 3
minutes before serving.
Can be used to precook potatoes before
placing in traditional oven to crisp skins.
16 ounces
2
24 ounces
3
Fresh
vegetables
½ cup
4.0
Wash well. Place in a microwave-safe
casserole or bowl with lid. Add a small
amount of water. Cover. After cooking,
let stand for 2 minutes before serving.
This is a general cooking time, and may
not be suitable for cooking all
vegetables.
1 cup
8.0
2 cups
16.0
Soup
½ cup
4.0
Use this setting to reheat refrigerated
liquids such as soups and sauces. Cover
with microwave safe-lid. After cooking
let stand for 2-3 minutes.
1 cup
8.0
1½ cups
12.0
2 cups
16.0
Frozen
vegetables
½ cup
4.0
Remove from packaging and place in
microwave-safe casserole or bowl. Add
a small amount of liquid (2 to 4
tablespoons). Cover and cook. Stir and
let stand. Add more cooking times as
needed.
1 cup
8.0
2 cups
16.0
PRESET EXPRESS COOKING CHART