Cuisinart EM 100 EM-100 Manual - Page 11
Espresso Macchiato, Espresso Breve - filter basket
UPC - 086279014337
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Turn the Cuisinart® Espresso Maker on. When the machine is heated and ready to use, the amber heating light will go out. Secure the portafilter holder in place. Place a demitasse cup underneath the brew head and turn the function knob to the espresso function. Espresso will begin to brew. When 1½ ounces have been brewed (after about 15 seconds), turn the machine off. Take whipped cream out of refrigerator and spoon about 1 tablespoon on top of espresso. Espresso Macchiato Makes 1 serving (1½ ounces) 2 cups skim milk 1 measured scoop finely ground espresso or 1 espresso pod water Pre-chill the frothing pitcher. Turn the Cuisinart® Espresso Maker on. When the machine is heated and ready to use, the amber heating light will go out. Place the one-cup filter basket in the portafilter holder. Spoon the espresso grounds into the basket. Using the tamping tool, lightly press down on the grounds and clean any excess from the rim. Turn both the steam/hot water and function knobs to the steam settings. Pour the milk into the pre-chilled frothing pitcher. Hold the pitcher in one hand and place under the steam wand so the bottom of the wand is just below the surface of the milk. While holding the pitcher at an angle, allow the steam to move the milk around. Once the milk begins to increase in volume, lift the pitcher higher so the steam wand is immersed farther into the milk. Move the pitcher up and down a couple of times to achieve a nice foam. When the foam has almost reached the top of the pitcher, turn the espresso maker off. Reserve steamed/frothed milk. Turn the espresso maker back on. Wait for the amber heating light to go out, if necessary. Secure the portafilter holder in place. Place a demitasse cup underneath the brew head and turn the function knob to the espresso setting. Espresso will begin to brew. When 1½ ounces have been brewed (after about 15 seconds), to turn the machine off. Using a large spoon, spoon one tablespoon of the frothed milk on top of the espresso. Espresso Breve Makes 1 serving (3½ ounces) ¼ cup half & half 1 measured scoop finely ground espresso or 1 espresso pod water Place the one-cup filter basket in the portafilter holder. Using the tamping tool, lightly press down on the grounds and clean any excess from the rim. Turn the Cuisinart® Espresso Maker on. When the machine is heated and ready to use, the amber heating light will go out. Secure the portafilter holder in place. Place one demitasse cup underneath the brew head and turn the function knob to the espresso setting. Espresso will begin to brew and when 1½ ounces have been brewed (after about 15 seconds), turn the machine off. Pour the half & half into a microwave-safe glass or mug. Place in microwave on high for 1 minute. Pour the espresso into the same mug. 11