DeLonghi DO1289 Owner Manual - Page 6
°f - 450°f, Color 1-7 - oven
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1.4 SUMMARY TABLE Program Modes Defrost FAN & BAKE/DEFROST Temperature setting/display indication DEFR Wire rack and accessory position Notes/Tips - Keep warm KEEP WARM 180 °F - Convection oven cooking FAN & BAKE/DEFROST 200°F - 450°F Traditional oven cooking BAKE 200°F - 450°F COLOR 1-7 Toast TOAST 2 -6 Ideal for lasagna, meat, pizza, cakes in general, foods that should be crunchy on the surface ("au gratin") and bread. For details on how to use the accessories, refer to the tips in the table on page 12. In addition, this function is ideal for cooking on two levels at the same time. For tips on how to do this, refer to page 10. Ideal for cooking stuffed vegetables, fish and small poultry. For details on how to use the accessories, refer to the table on page 12. Ideal for toasting slices of bread. Broiling and top browning BROIL 6 brl for broiling for top browning Broil function is ideal for all types of traditional grilling: hamburgers, hot dogs, kebabs, etc. Use the top browning function to top brown openface sandwiches, cheese toppings, and hors d'oeuvres.
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